by Kimberly Peiffer - 51 Reviews - 84 List
There's never a dull moment in Chicago's ever-vibrant restaurant scene. From the sizzling-hot new spots to those that have (sadly) fizzled, here's the latest in the October and November restaurant scene. (Photo Credit: Chicago Cut Steakhouse)
Updated: October 26, 2010
Sure, there may be an abundance of steak houses in Chicago, but regardless, Chicagoans can't get enough. This brand new restaurant--with a sultry atmosphere and steaks you can cut with a butter knife--doesn't disappoint.
The restaurant inside the Talbott Hotel has gotten a nifty makeover--it has expanded its grounds to accommodate more guests al fresco, boasting the largest outdoor piazza in Chicago and will continue to serve traditional, modern edge Italian cuisine.
The masters behind New York-based BLT restaurant group are at the helm of this new upscale Italian restaurant opening soon inside the JW Marriott Hotel in the Loop.
The French restaurant is closed and will be re-opened later this month as a completely new concept, with a renovated space and a new (but still French) menu.
