Oak Park >
Fuego Loco
Recommend this business?
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- Neighborhoods:
- Oak Park
- Categories:
- Restaurants, Catering
- Cuisine:
- Mexican
- Price:
- $
- Restaurant Special Features:
- Payment Methods:
- General Info:
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At a Glance
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100% ambiance
“this is a really fun restaurant to go with friends and the atmosphere is great!”
100% food quality
“The food is great, and the salsas are a tasty addition.”
100% menu variety
“This mexican restaurant offers good mexican food but the variety is left wanting!”
83% service
“when we went, the service was a little slow, but it was pret.”
100% value
“Wonderful mexican dining, good prices.”
50% wait time
“when we went, the service was a little slow, but it was pret.”
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Fuego Loco
Tips for Fuego Loco
April 16, 2009
food poisioning. don't eat here! my three year old daughter got violently ill after a meat taco here! besides the food is tasteless, bland and over priced!
0
Heart
February 25, 2009
Great Food. Wonderful mexican dining, good prices. Very busy on the weekends, but the service is quick and always helpful. The food is great, and the salsas are a tasty addition.
0
Heart
August 18, 2006
Not the best, but definately good Mexican food. The menu has a decent selection. The margaritas are pretty good. This was my first time here, and what stood out was the gimickey variety of hot sauces and the cooks. My first overall impression was that it was several nocks above a chain restaurant, but there are smaller hole-in-the-wall establishments that impress me more with the food. The service was friendly and attentative.
0
Heart
July 18, 2006
Excellent Sunday Brunch.
There is another location to this restaurant in Elmhurst, IL. I have not visited the one in Oak Park.
On the plus side, the food is very good, and the service is good as well. I really like the Sunday brunch, as well as the lunch specials.
0
Heart
April 06, 2006
Grilled meat and a festive vibe make this west suburban taqueria a hit with west suburbanites..
In Short
Located steps from the Oak Park Avenue El stop, this high-energy spot features multicolored chairs in its dining room and meat aplenty on its menu. Hand-squeezed margaritas wash down guacamole and chips, carne asada and tacos. Grilled specialties include chili-marinated pork loin, chicken in mole sauce and yellowfin tuna. For dessert, there's flan and Key lime cheesecake.
0
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Fuego Loco
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