(312) 787-7599

720 N State St
Chicago, IL 60610 41.8954 -87.6285

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Neighborhoods: Near North Side, Central

Roy's

Roy's

What People Are Saying About Roy's

The Editor

Contributor

Citysearch

The Scene – The theme may be Hawaiian, but don't expect leis and piped-in Don Ho records--this roomy River North space is sophisticated and classy, with upholstered chairs and banquettes, crimson-stained tabletops, and contemporary, island-inspired art. Big picture windows open up the room and let the city in, and the space buzzes with corporate diners and couples on dates. – – The Food – Yamaguchi's "Hawaiian Fusion" cuisine blends the exotic flavors and spices of the islands with fresh local ingredients. Start with the dim sum-style canoe, an appetizer sampler…

5 Star Rating: Highly Recommended

04/22/09

Fabulous Place for a Special Night Out

by dwogn at Citysearch

I have been to the Roy's in Hawaii and its great to see them in Chicago. This is an excellent spot to take your date and have a lovely meal - start with their Original Hawaiian Martini for your drink, pick the seafood of your choice (everything I have tried is fabulous!) and finish with Roy's Melting Hot Chocolate Soufflé (it takes 20 mins, so its best to pre-order the dessert). Enjoy!

  • Pros: Excellent Food, Best Hot Melting Chocolate SoufflĂ© in Town!
  • Cons: Make Reservations Ahead - their bar area tends to be crowded
4 Star Rating: Recommended

03/25/09

Never Fails

by ohiran at Citysearch

LOVE the molten chocolate cake. You have to order it at the beginning of the meal though bc it takes a bit of time to prepare.

  • Pros: Good service, Good food, Very nice atmosphere
  • Cons: What are the drawbacks?
5 Star Rating: Highly Recommended

03/14/09

FABULOUS!

by finale_9 at Citysearch

One word for Roy's--FABULOUS! I went with a group to celebrate a birthday and every detail was perfect. Every single dish they set on our table was absolutely delicious. The pork ribs, seafood chowder, sirlion, and dim sum were phenomenal 1st courses. I had the calamari, which was a happy explosion my mouth. Butter fish and filet mignon were the star entrees. The filet comes with these horseradish dumplings that were amazing! And the creme brule and chocolate souffle were stellar deserts. Scott was our server and he was delightful, helpful, attentive, and charismatic. He made excellent suggestions to us from drinks to desert. Roy's made a regular customer out of me and I will be back and recommend this place as often as I can.

  • Pros: Food and service
  • Cons: None

The Details on Roy's

The Extras:

Try two entrees instead of one when you order a "mixed plate," which combines smaller portions of two entrees (like blackened tuna and macadamia-crusted whitefish) on one plate for about the same price as a regular entree.

What to Drink:

Roy's sake flight offers four 1-ounce tastings of sakes: crisp "Wind" and "Sky," ginger-scented "Rain," and milky-sweet, coconut-infused "Snow" for $10.95.

Category:

Restaurants

Payment Methods:

American Express, Diners Club, Discover, Visa, MasterCard

Restaurant Special Features:

Local Favorite, Date Spot, Group Dining, Notable Wine List

General Info:

Open 7 Days

Cuisine:

Pan-Asian & Pacific Rim, Seafood

Smoking Permitted:

At Bar

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