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Chin's Chop Suey
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Chin's Chop Suey
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October 02, 2006
Odd and bad combined..
I've ordered 2 items on 2 visits (it's pretty much take-out only). The chicken with cashew was bland with a white sause instead of normal brown. The Mu Shu Pork (a chef specialty on the menu) was in a thick syrupy sauce (and that wasn't the plumb sauce that came separately).
2 strikes and you're out in my book. Just plain bad (and weird).
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