Pepper Canister
Chicago, IL 60610
Phone: (312) 467-3300
- Cross Street:
- Grand Avenue
- Directions:
- El: Brown or Purple Line to Merchandise Mart
- Best of Citysearch:
- After-Work Bar 2006
- Hours:
- Mon-Fri 11am-2am, Sat 5pm-3am
Editorial Review for Pepper Canister – by Maura York
The Scene
Borrowing the unusual nickname of a Dublin church, this loungey pub from Garrett Ripley's owners opens beyond its stark black and red exterior into an expansive, high-ceilinged room thronged by area 9-to-5ers and younger trendsters. The clamor of the crowd and blasting alternative music energizes the reverent, candle-lit brick space.
The Draw
A long, high table parallel to the bar accommodates after-work groups and those comfortable talking to strangers; three storefront booths, a back cubby and a cram of tables throughout provide more intimacy. Conscientious staffers deliver a half-dozen always-cold drafts and specialty cocktails like the casual fling. A solid food menu reflects Pepper Canister's heritage, both geographic and spiritual--mostly traditional European offerings are served as "angelic starters," "heavenly sandwiches," "ecclesiastic entrees" and such. The creamy, cheese and veggie-based martyr's dip makes a great starter for dinners like zesty lemon chicken with colcannon.
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Insider Tips
Know Before You GoUnlike most bars, this one has defined sections for non-smokers and smokers--saints up front, sinners at back. This means the coveted booths accommodate Wells Street people-watching, but not cigarettes. On the upside for puffers: Their seats are closer to the bar and the bathrooms.
Save TimeThe martyr's dip is rich and generously portioned, so ask for extra bread when you order--you'll need it.
User Reviews for Pepper Canister
11/17/2006 Posted by samanda3
I've been here several times after work for drinks. It's a great dark and cozy spot with smoking in the back and a non-smoking area in the front. It's always been a good time, although it can sometimes get outrageously expensive with a group (but what place can't). I was surprised to find they had really great food though. I now go about once a month with co-workers to get one of the very good salads and appetizers they offer.
09/21/2006 Posted by the______d
AS A BEERFUL FELLA, SHOCKED AND AMAZED WITH HOEGARDEN ON DRAFT. FOR ALL YOU YOUNGENS OUT THERE WHO HAVE THE TASTE FOR BLUE MOON YOU HAVE TO TRY THE BELGIUM ORIGINAL FOR WHICH IT WAS MODELED AFTER. KNOCK, KNOCK. WHO'S THERE? AWESOME STAFF. FUN AND NOT AFRAID TO HAVE ONE WITH YA. LAST BUT NOT LEAST, BEEN THERE SEVERAL TIMES. TRIED SEVERAL ITEMS OFF THE MENU. EVERYTHING WAY BETTER THAN EXPECTED. CHEERS LADS- NICE JOB DONE. I'LL BE BACK AGAIN FOR SURE. THE______D
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