OK Surf and Turf.
Not sure what make something Australian, but the unique seasoning used in preparing the dishes provide for a meal with a little zing. Serve was good and restaurant is clean. Not sure if food was good enough to give this place a second try. Time will tell.
I Guess Its Australian.
I will have to take their work for it that this dishes are Australian, since I have never been there. Nothing really special about the food preparation other than the seasoning. Service is average as are prices. If you are board with you present dining experiences and looking for something different then give this place a try.
Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.. In Short Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.