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Army & Lou's Restaurant

422 E 75th St, Chicago, IL | Map it  

60619 41.758601 -87.614301

(773) 483-3100 | View Website

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Features

Neighborhoods:
Greater Grand Crossing, South Side
Price:
$
Cuisine:
Californian, Traditional American, Southern
Categories:
Catering, Restaurants

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Restaurant Special Features:
Group Dining, Breakfast, Lunch Spot, Local Favorite, Private Rooms, Family-Friendly Dining
Payment Methods:
MasterCard, Discover, Visa, American Express, Diners Club

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Review Highlights

ambiance
100%
“The service and atmosphere were friendly and welcoming and the food.”
food quality
84%
“You'll get more for your $$--delicious made-to-order home cookin' with fresh ingredients is what I expect whenever dining out at comfort/soul food establishment.”
overall
100%
“great place to take guests from outside the 'hood.”
service
75%
“Everything about the place is good, except the service.”
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value
66%
“This Southside institution provides high quality food at a reasonable price.”
wait time
0%
“The service, although polite, was very, very slow.” View Less

Reviews for Army & Lou's Restaurant

CSMobileUser

Member since Dec, 2008 View Profile
1k+Reviews
1Photo
Joined 4 years ago
5.0
February 23, 2010

Hate It. The food taste processed. The prices are too high. And the service needs a lot to be desired. it just does not seem to be a friendly place.

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LAmiss

Member since Oct, 2008 View Profile
1Review
0Photos
Joined 4 years ago
5.0
October 17, 2008

Family Friendly, Down Home Cookin'. My family and I were visiting Chicago (by way of L.A. and Denver)...some of us for the first time. We wanted to make the trip special as we were celebrating my Mom's 70th Birthday. A Soul Food restuarant was a must-do activity for us. A friend recommended Army & Lou's and it did not disappoint! The service and atmosphere were friendly and welcoming and the food...Oh my! We were stuffed when we left, but oh so happy. I had the smothered chicken, mom had the catfish, one cousin had the turkey and gravey and the other had the fried seafood plate. We all loved our meals and the sides were divine! I have to mention the cornbread muffins too! They were so good, I had to take a few home (to the hotel)! We were so full that we had to skip dessert (that never happens!). Army & Lou's is a must-go spot in Chicago if you are looking for real down home, stick to your ribs, I can barely move, but it was so worth it soul food!

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djchitown

Member since May, 2008 View Profile
18Reviews
0Photos
Joined 4 years ago
5.0
July 02, 2008

Worth a visit. My family and I were a little apprehensive about driving to this restaurant on the south side of Chicago. We were not familiar with the area and thought that it may not be a safe place to visit. But with our doors locked we ventured from our suburban home so that our kids could taste some soul food. Well, we were surprise that the neighborhood was clean and we felt safe parking in the lot. Once inside we were impressed by the cleanliness of the restaurant (most soul food restaurants look like greasy spoons). The owner Dolores was very nice and made sure that we were well-taken care of. The food was delicious and the staff was extremely friendly - actually even the other diners were nice. Warning: if you go here once you will definitely want to venture back there.

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misslouisiananative

Member since Aug, 2006 View Profile
5Reviews
0Photos
Joined 6 years ago
3.0
February 19, 2008

Good Gumbo. SLOW service!. The gumbo here was excellent and authentic tasting, and the fried chicken was nice and juicy. The fried catfish did taste slighty gamey and was sliced a little too thick, but was okay. The cornbread dressing was okay and the mashed potatoes could have had a little more salt or butter to jazz it up. The homemade bread rolls were good, but the cornbread muffins lacked flavor. The macaroni and cheese were slightly bland, but the spaghetti was decent. The service, although polite, was very, very slow. No one came to refill our drinks, ever! I had to request to get more to drink after the check was paid for because I was sooooo thirsty. I had to keep requesting the bread rolls that I should have gotten at the beginning. I didn't get them until my peach cobbler dessert came out, which I kept having to ask for, too. The crust on the peach cobbler was okay (although it could have cooked longer to gain a better crusty flavor). The peaches in the cobbler seemed liked they came straight out of a can and had too much liquid and did not taste as if they were cooked.

There is not the greatest ventilation, so be prepared to leave smelling like all of the food that was cooked at the restaurant.

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Contributor

Member since Aug, 2003 View Profile
1k+Reviews
0Photos
Joined 9 years ago
4.0
July 31, 2006

After more than 50 years, this South Side standard is still a favorite for home-style soul food and hospitality.. The Scene
Seat yourself at one of the many booths or red-and-white-clothed tables and take in the tidy surroundings. Wall-to-wall artwork depicts colorful spiritual scenes and images of African-American leaders like Malcolm X and Martin Luther King Jr. It's a popular spot with politicians like Rev. Jesse Jackson, Mayor Daley and former Gov. Jim Edgar. Sundays are a big day for the post-church crowds who come to indulge in a true Southern breakfast, complete with biscuits and gravy.

The Food
The menu of classic Southern comfort food starts with a complimentary basket of fragrant corn muffins and keeps going strong with dishes like delicious fried catfish or chicken. Tender short ribs are a favorite, and folks come all the way from Evanston for the chitterlings. The candied sweet potatoes are soul-food heaven. But save room for melt-in-your-mouth bread pudding, sweet potato pie or piping-hot apple cobbler with home-style vanilla ice cream.

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