Casual crustacean-inspired chain serves up diet-defying seafood dishes in a family-friendly environment.. In Short Live lobsters wriggle in a tank inside this seafood emporium, where nautical-patterned booths and colorful, fish-shaped tables in the bar area add subdued touches of whimsy to the room's classy dark wood accents. The menu can be downright decadent, with starters of artichoke lobster dip, seafood fondue, and crab-stuffed mushrooms. Entrees feature lighter, grilled fare like mahi-mahi and North Atlantic sea scallops, along with signature lobster dishes, snow crab legs, and jumbo fried shrimp platters.
Reliable Red Lobster Continues.
Granted, it might not be the trendiest seafood restaurant in Chitown. However, I have never gone home disappointed, sick, rushed in and out, still hungry, or broke from Red Lobster. (Something I can't say for some trendier seafood places!!) No surprises here, go with either Lobster, Crab Legs, or catch of the day. Their biscuits, appetizers, and drink specials however, will pleasantly surprise you. Service level can vary widely.(just like at the BIG crab houses!) Final tip, for crab leg lovers, spend the $ and get the KING crab versus the SNOW crab.