Recommends
Joined 3 years ago
Large menu selection.
This was my first visit to this Cheesecake Factory and only my second time at any CF. I thought the restaurant looked nice and clean...it looks new, though I'm not sure when it opened. Parking was easy.
Our party of 4 was seated right away on a weeknight as the place was busy, but not at capacity. Our waitress was friendly and took care of us the entire meal.
I was impressed by the large menu selection and eventually decided on the Hibachi steak, which was good. I got a cheesecake for dessert and left more than full. The bill was a bit higher than I'm used to but I felt it was well worth it. All my friends were satisfied, I think and I would definitely come back.
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Recommends
Joined 10 years ago
February 06, 2009
Decadent cheesecakes and classic American cuisine makes this a popular chain..
In Short
Faux-rustic finishes and colorful light fixtures abound at this almost always crowded chain. The thick-as-a-book menu features Americanized versions of worldly cuisines--Mexican, Vietnamese, Italian, Thai--but succeeds best with American classics. Burgers are a good choice, especially the ""Roadside Sliders,"" mini burgers served as appetizers. The myriad cheesecakes are over-the-top in concept and decadence. You'll leave full, with leftovers.
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