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Jennifer Olvera

Joined 10 years ago

Wee-hours amuse bouche lounge attracts posh Market District revelers who fork out cash for teeny plates.. In Short
Cheese, caviar and finales are on the menu, but the buzz about the "boutique" centers on the mini bites that typically are a complimentary precursor to fine meals. In this candlelit, bilevel, exposed brick lounge, a manicured crowd dines on kobe steak and eggs and green chili-dusted ahi quesadillas with single malt scotch, imported beer, artisan water and creative cocktails.