Menu for Bin 36

Breakfast
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Lunch
|
Dinner

Breakfast

Start Me Up‍

8.00 Breakfast Parfait Bin 36 granola, yogurt and fresh fruit

Egg Dishes

10.00 Two Eggs Any Style Choose bacon, sausage or ham steak served with toast and homefries Options: Bacon, Sausage, Ham

14.00 Breakfast Buritto Scrambled eggs, chorizo, black beans, queso fresco & salsa wrapped in a tortilla

12.50 Three Egg Omelet served with‍ toast and home fries your choice of three- meats: ham, bacon, house smoked salmon vegetables: mushrooms, onions, spinach, bell peppers, tomatoes cheeses: cheddar, swiss, American, goat or feta (egg whites available upon request) Options: Ham, Bacon, House smoked salmon, Cheddar, Swiss, American, Goat, Feta

14.00 Bin 36 Eggs Benedict Choose prosciutto, house smoked salmon or canadian bacon with hollandaise sauce and homefries Options: Prosciutto, House smoked salmon, Canadian bacon

14.00 Steak and Eggs Grilled hanger steak cooked to order with two eggs any style served with toast and homefries

12.00 Breakfast Sandwich Two eggs (chef suggests scrambled or over medium) with ham steak, smoked gouda cheese, lettuce and garlic aioli on sourdough bread, served with homefries

12.00 House Made Corned Beef Hash Served with two eggs any style and toast

Favorites‍

12.00 Blueberry & Ricotta Pancakes Citrus curd‍ & house made vanilla bean syrup

11.00 The 2X2 2 blueberry ricotta pancakes and 2 eggs any style

12.50 Housemade Brioche French Toast Candied pecans,‍ brown sugar caramel, strawberry compote

12.00 Belgian Waffle With seasonal fruit compote

8.00 Creamy Irish Oatmeal Raisins, brown sugar and chopped walnuts

12.00 Seasonal Fruit Plate With choice of toast

14.00 House Smoked Salmon Toasted bagel, cream cheese, capers & onions

7.50 Cold Cereal Raisin bran,‍ corn flakes or frosted flakes, with choice of toast

Extras and Sides

2.75 One Egg, Any Style

3.25 One Pancake

5.00 Seasonal Fruit

2.50 Toast

3.50 Toasted Bagel

4.75 Bacon, Sausage or Ham Options: Bacon, Sausage, Ham

4.75 Corned Beef Hash

6.00 Hanger Steak

4.50 Homefries

3.50 Assorted Yogurt

Saturday & Sunday Brunch Drink Specials‍

10.00 Bin 36 Bloody Mary A classic made with horseradish, tabasco and served with a celery stick

10.00 Bin 36 Mimosa Made with fresh squeezed orange juice and sparkling wine

8.00 Screwdriver Made with fresh squeezed orange juice and your choice of vodka

8.00 Greyhound Made with fresh squeezed grapefruit juice and your choice of vodka

Lunch

Starters‍

6.00 Soup of the Day Ask your server to pair a wine with today's soup

8.00 Caesar Salad Romaine hearts, garlic crostini, parmesan, classic dressing

8.00 Organic Mixed Greens Organic greens, amish blue cheese, toasted hazelnuts, cabernet sauvignon vinaigrette

11.00 Heirloom Apple Salad Smokey blue‍ cheese, mustard vinaigrette

22.00 Bin 36 Cheese Flight Chef Hewitt chooses 6 cheese you can't live without

Sandwiches & Big Salads

11.00 Grilled Chipotle Chicken Wrap Jicama slaw & seasonal fruit

10.00 One Hell of a Grilled Cheese Cheddar, swiss & goat cheese, truffle oil, caramelized onions & toasted pine nuts on sourdough

10.00 Roasted Turkey Club Applewood smoked bacon, avocado, sprouts & mayo on toasted white bread served with fries

17.00 Towering Lobster Club Lobster salad‍ & applewood smoked bacon on toasted white bread, served with a cup of today's soup

11.00 Amish Chicken Caesar Salad Romaine hearts, grilled chicken breast, shaved parmesan, traditional dressing

13.00 Fresh Tuna Salad Nicoise Rare ahi‍ tuna, market greens, French beans, olives, pickled shallots, red wine vinaigrette

11.00 Classic Cobb Salad Turkey, ham, bacon, boiled egg, tomatoes, avocado, & bleu cheese with your choice of dressing

10.00 The Often Imitated but Never Duplicated Egg Salad Sandwich Served on toasted pain levain with celery root & apple salad

Favorites‍

12.00 Wood Grilled Burger 1/ 2 l b. Choice sirloin with your choice of cheese lettuce, tomato, red onion & crispy fries

10.00 Hummus Plate Pita bread, summer vegetables, extra virgin olive oil

14.00 Grilled Atlantic Salmon Wilted spinach,‍ tomato-fennel confit, beluga lentils

12.00 Housemade Pappardelle Pasta Bolognese Lamb, beef & pork, tomato shaved parmesan cheese

Dinner

Wine Snacks & Charcuterie‍

9.00 Lamb Meatballs Manchego cheese, romesco, mint

9.00 Crispy Arancini Smoked mozzarella, tomato sauce

5.00 Rosemary Mixed Nuts Olive oil, sea salt

5.00 Truffled Deviled Eggs

5.00 Spiced Mixed Olives Orange zest,‍ fennel

9.00 Finocchiona Shaved smoked toussant cheese

11.00 La Quercia Prosciutto Roasted figs and lavender

10.00 Duck Rillettes Orange and cumin preserves

8.00 Chicken Liver Mousse Apple chutney

10.00 Fra Mani Mortadella Anise breadsticks‍

Taste Sample Share

Organic Mixed Greens Toasted hazelnuts, cabernet sauvignon vinaigrette

11.00 Grilled Romaine Lettuce Salad Caesar vinaigrette,‍ white anchovies, parmesan cheese

12.00 Heirloom Cherry Tomato Salad Watermelon, persian feta cheese, basil and mint pistou

10.00 3 Housemade Spreads Pickled vegetables, warm pita

10.00 Roasted Beet Salad Toasted almonds, laura chenel goat cheese, citrus vinaigrette

11.00 Heirloom Michigan Apple Salad Smokey blue cheese, mustard vinaigrette

9.00 Warm Cauliflower Soup Black olive‍ oil, rosemary

15.00 Ahi Tuna Carpaccio Black garlic puree, pickled melon

12.00 House Smoked Salmon Johnny cakes, tobiko caviar, creme fraiche

16.00 Six Chilled Seasonal Oysters Black pepper mignonette, lemon

15.00 Steamed Mussels Applewood smoked bacon, garlic, white wine

14.00 Wild Mushroom Streudel Escargot, garlic confit

14.00 Bin 36 Fried Chicken Buttermilk biscuits, sausage gravy

15.00 Steak Tartare Classic preparation topped with a quail egg

15.00 Housemade Pappardelle Bolognese Shaved parmesan‍ cheese

12.00 Bin 36 Burger and Fries Choice of cheese, lettuce, onion and tomato Options: Lettuce, Onion, Tomato

Entrees‍

31.00 Roasted Whole Duck Parsnip puree, swiss chard, apple butter

33.00 Seared Ahi Tuna Nutty cauliflower, olive-raisin agrodolce

24.00 Cedar Plank Salmon Beluga lentils, baby fennel, cider butter

26.00 Pork Schnitzel Butternut squash spaetzle, braised cabbage

34.00 Grilled Ny Strip Steak Yukon gold mashed, maitaike mushrooms

Menu for Bin 36

Breakfast

Start Me Up‍

Egg Dishes

Favorites‍

Extras and Sides

Saturday & Sunday Brunch Drink Specials‍

Lunch

Starters‍

Sandwiches & Big Salads

Favorites‍

Dinner

Wine Snacks & Charcuterie‍

Taste Sample Share

Entrees‍

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