Menu for Grill On The Alley

Breakfast
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Lunch
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Dinner
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Dessert
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Prime
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Gluten Free Lunch
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Gluten Free Dinner
|
Breakfast
|
Lunch
|
Dinner
|
Dessert
|
Prime
|
Gluten Free Lunch
|
Gluten Free Dinner

Breakfast

Breakfast Specials‌

12.50 Bagel and Lox Everything‌ bagel, cream cheese, tomato, red onion and capers with lox and lemon zest

10.75 Texas French Toast Thick slices of bread dipped in cinnamon batter and dusted with powdered sugar

11.75 Buttermilk Blueberry Pancakes Three pancakes filled with blueberries with maple syrup, topped with powdered sugar

10.75 Old Fashioned Buttermilk Pancakes Served with maple syrup and butter

10.75 Belgian Waffle Served with maple syrup and butter

15.50 Corned Beef Hash Diced corned beef, onion, potatoes, bordelaise sauce, topped with two poached eggs

Omelettes‌

10.25 Three Egg Omelette (Plain) Options: Bell peppers (+0.50) , Mushrooms (+0.50) , Ham (+0.50) , Onions (+0.50) , Bacon (+0.50) , Tomato (+0.50) , Spinach (+0.50) , Cheddar (+0.50) , Bleu (+0.50) , Mozzarella (+0.50) , Swiss cheese (+0.50) , Avocado (+1.50) , Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

12.75 Cobb Omelette Our‌ house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.75 Denver Omelette Diced ham, red and green bell pepper, onion and cheddar cheese Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

Fruits‌

3.50 Fresh Half Grapefruit

2.25 Sliced Banana

4.95 Fresh Half Seasonal Melon

5.50 Fresh Strawberries

2.95 Fresh Seasonal Fruit

Beverages and Juices‌

3.50 Regular or Decaf Coffee Options: Regular, Decaf

3.50 Hot Tea

3.50 Hot Chocolate

Milk 2% or Non-Fat Options: 2%, Non-Fat, (3.50)

Fresh Squeezed Orange Juice Options: (3.75) , (5.25)

Fresh Squeezed Grapefruit Juice Options: (3.75) , (5.25)

Cranberry or Pineapple Juice Options: (3.75) , (5.25) , Cranberry, Pineapple

Apple or Tomato Juice Options: (3.75) , (5.25) , Apple, Tomato

Egg Dishes‌

13.50 Bacon and Eggs, Any Style Smoked bacon and three eggs Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.50 Sausage and Eggs, Any Style Link sausage and three eggs Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

14.75 Eggs Benedict Two‌ poached eggs on grilled Canadian bacon and toasted English muffin, topped with homemade hollandaise sauce Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.75 Protein Scramble Three eggs scrambled with link sausage, bacon and fresh spinach Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

12.75 Spanish Scramble Three‌ eggs scrambled with red and green bell peppers, onion, black olives and diced tomato, served with sliced avocado, queso fresca and grilled jalapeno Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

23.95 Filet and Eggs Served with three eggs, any style Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

Healthy Start‌

10.75 Good Start Breakfast A bowl of granola, topped with fresh berries, bananas and low-fat yogurt

13.75 Egg White Omelette Mushrooms, tomato and scallions, served with an avocado-tomato salsa and seasoned sliced tomato

12.50 Fresh Seasonal Fruit Plate A plate of vine and tree ripened fruit, melons and fresh berries, served with cottage cheese or yogurt Options: Cottage cheese, Yogurt

Cereals‌

8.50 Hot Irish Steel Cut Oatmeal Served with brown sugar, raisins & milk

6.75 Housemade Granola With fresh berries and/or bananas add 1.00 Options: Fresh berries (+1.00) , Bananas (+1.00)

From the Bakery‌

2.95 Pastry

1.95 Toast or English Muffin Options: Toast, English muffin

4.50 Bagel with Cream Cheese

Side Orders‌

4.95 Smoked Bacon or Link Sausage Options: Smoked bacon, Link sausage

3.00 Two Egg

4.00 Three Eggs

2.95 Cottage Cheese

2.95 Breakfast Potatoes

Lunch

Hand Crafted Martinis Cocktails and Classic Highballs‌

14.00 Wild Berry Mojito 10‌ Cane rum, freshly squeezed lime juice, fresh mint, fresh berries

14.00 Spiced Strawberry Mule Bacardi oakheart, fresh strawberry, lime juice, ginger beer

14.00 Grand Smash Grand marnier, freshly squeezed lemon juice, fresh mint

13.00 Orange Blossom Bombay sapphire gin, freshly squeezed orange juice, dekuyper triple sec

14.00 Red Velvet Martini Ketel one citroen, pomegranate juice, chambord

13.00 Ruby Red Lemon Drop Martini Absolut ruby red vodka, freshly squeezed grapefruit, lemon & lime juice, sugared rim

13.00 Side Car Martini Courvoisier‌ vs, cointreau, freshly squeezed lime juice, sugared rim

14.00 Cucumber Gimlet Hendrick’s gin, gin-infused cucumber

13.00 Blackthorn Jameson Irish whiskey, dry vermouth, orange bitters, pernod absinthe, twist of orange

14.00 Ginger Pear Absolut pears vodka, fresh ginger, fresh lemon and lime juice

14.00 Dashed Boodles gin, fresh lemon juice, agave nectar, fresh mint, fee bros peach bitters

14.00 Mint Julep Woodford‌ reserve bourbon, fresh mint

14.00 Patron Pom Margarita Patrón tequila, citronge, pomegranate juice, freshly squeezed lime juice

13.00 The Grill Signature Margarita Jose‌ cuervo especial and cointreau, freshly squeezed lime juice

Beverages‌

3.50 Soft Drinks

3.50 Iced Tea

3.95 Pomegranate Iced Tea

3.75 Bottled Root Beer

3.95 Fresh Squeezed Handshaken Lemonade

3.95 Arnold Palmer

3.95 Strawberry Lemonade

Pellegrino Options: 16 oz. (5.00) , 33 oz. (8.50)

Panna Options: 16 oz. (5.00) , 33 oz. (8.50)

3.50 Regular or Decaf Coffee Options: Regular, Decaf

3.50 Hot Tea

3.50 Milk

4.75 Red Bull or Sugar Free Energy Drink Options: Red bull, Sugar free energy drink

Appetizers‌

9.75 Trio of Hummus

11.50 Calamari With cajun tartar sauce

11.75 Popcorn Shrimp Cajun Tartar Sauce

9.75 Chicken Tenders

12.75 Spinach Artichoke Dip With grilled crostini

18.50 Oysters on the Half Shell

18.50 Shrimp Cocktail

16.75 Seared Ahi Tuna Sashimi

16.50 Jumbo Lump Crab Cake With beurre blanc sauce

16.75 Steak Tartare

9.00 Onion Rings

8.50 Garlic Cheese Bread

Soups‌

Soup of the Day Options: Small bowl (5.75) , Large bowl (7.00)

Chilled Gazpacho Soup Options: Small bowl (5.75) , Large bowl (7.00)

Lobster Bisque Soup Options: Small bowl (6.50) , Large bowl (8.00)

Starter Salads‌

8.25 Mixed Field Greens

8.75 Caesar Salad

10.50 Chopped Wedge Salad Chopped iceberg wedge, bleu cheese, bacon, red onion, tomatoes and creamy bleu cheese dressing

9.75 Endive, Spicy Pecans, Romaine With gorgonzola cheese

14.75 Vine Ripened Tomatoes and Buffalo Mozzarella With fresh basil

Soup and Salad Combos‌

13.50 Chopped Wedge Salad Served with a small bowl of soup

15.50 Cobb Salad Served with a small bowl of soup

14.50 Chicken Caesar Salad Served with a small bowl of soup

Main Course Salads‌

14.50 Chicken Caesar Salad

17.50 The Grill Cobb Salad

16.50 Grilled Lime Chicken Salad With chopped vegetables

17.75 Greek Salad with Shrimp Chopped‌ lettuce with kalamata olives, feta cheese, artichokes hearts and vegetables, tossed in lemon olive oil dressing

19.75 Blackened Ahi Tuna Salad

Potatoes and Sides‌

8.00 Mac & Cheese Loaded A‌ blend of three cheeses, mushrooms and double smoked bacon

5.00 French Fried Potatoes

7.00 Lyonnaise Potatoes

6.00 Yukon Gold Mash

6.00 Garlic Spinach Mashed Potatoes

5.00 Herb Brown Rice with Almonds

Specialty Sandwiches‌

13.50 The Grill Cheeseburger Served‌ with LTO, sliced pickle, cheese and 1,000 island dressing Options: French fries, Peanut cole slaw, Fresh fruit

14.50 Pepper Bacon Burger Topped with double cheddar and pepper bacon with 1,000 island dressing Options: French fries, Peanut cole slaw, Fresh fruit

16.75 Ahi Tuna Wrap Served with Peanut Cole Slaw Options: French fries, Peanut cole slaw, Fresh fruit

14.75 Santa Fe Chicken Wrap Blackened chicken, grilled corn, black beans, avocado, tomatoes, roasted peppers and queso fresco with a chipotle aioli Options: French fries, Peanut cole slaw, Fresh fruit

13.75 Reuben Sandwich Options: French fries, Peanut cole slaw, Fresh fruit

13.75 Tuna Melt Sandwich Options: French fries, Peanut cole slaw, Fresh fruit

13.50 Cobb Club Sandwich Chicken breast, bacon, lettuce, tomato, avocado, bleu cheese, scallions and mayo Options: French fries, Peanut cole slaw, Fresh fruit

13.75 California Turkey Melt Grilled with jack cheese and avocado Options: French fries, Peanut cole slaw, Fresh fruit

Chicken‌

18.50 Chicken Piccata With lemon butter caper sauce

15.75 Chicken Parmigiana Seasoned chicken breast on angel hair pasta, topped with melted mozzarella cheese

17.50 Grilled Herb Chicken Breasts With fresh fruit and sliced tomatoes

18.75 Roasted Brick Chicken Served‌ with grilled vegetables

Pasta‌

14.75 Angel Hair Pasta Pomodoro With fresh tomato, garlic and basil

16.75 Penne Pesto with Chicken

20.75 Grilled Shrimp Pomodoro With‌ angel hair pasta

Vegetables‌

6.00 Spinach Creamed

6.00 Sauteed Zucchini with Onions

7.00 Sauteed Mushrooms

8.50 Grilled Asparagus

8.50 Grilled Vegetables With balsamic glaze

Desserts‌

Chef's Featured Dessert Please ask your server for today's selected homemade dessert

8.00 Fruit Cobbler of the Day Today’s selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream

8.00 Strawberry Shortcake Fresh sliced strawberries on a homemade biscuit with strawberry sauce and whipped cream

8.75 “The Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Key Lime Pie Our homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.75 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

9.00 Fresh Seasonal Berries Topped with a dollop of whipped cream

Starters‌

4.25 Small Bowl of Soup with Any Entree

5.25 Caesar or Mixed Field Greens with Any Entree Options: Caesar, Mixed field greens

The Grill Specials‌

16.75 Chicken Pot Pie

14.75 Fish Tacos Served with black beans and Spanish rice

17.50 Prime Rib Quesadilla Served with black beans and Spanish rice

14.50 Grilled Vegetable Plate With herb brown rice and almonds

Seafood‌

16.50 Blackened Tilapia

16.50 Fish and Chips Cod fillet and French fries

17.75 Pan-Seared Idaho Trout Amandine With lemon butter sauce and vegetable

21.50 Cedar Plank Salmon With BBQ citrus glaze simply grilled upon request

Steaks‌

38.75 Petite Filet Mignon (8 oz.) With Beef onions and bordelaise sauce Options: Bordelaise, Bearnaise, Green peppercorn

44.75 Prime New York Steak (16 oz.) Options: Bordelaise, Bearnaise, Green peppercorn

41.50 Rib Eye Steak (16 oz.) Blackened upon request Options: Bordelaise, Bearnaise, Green peppercorn

Draft Beer‌

6.50 Samuel Adams Boston Lager

6.75 Goose Island

5.75 Miller Lite

7.00 Stella Artois

7.25 Guinness Stout

9.00 Chimay

Bottled Beer‌

6.50 Amstel Light

6.50 Heineken

6.50 Corona

6.50 Sierra Nevada Pale Ale

6.50 Newcastle Brown Ale

7.00 Lagunitas IPA

7.00 Half Acre Over Ale

5.75 Budweiser or Bud Light Options: Budweiser, Bud light

5.75 Coors Light

5.75 Buckler Non-Alcoholic‌

Dinner

Hand Crafted Martinis Cocktails and Classic Highballs‌

14.00 Wild Berry Mojito 10‌ Cane rum, freshly squeezed lime juice, fresh mint, fresh berries

14.00 Spiced Strawberry Mule Bacardi oakheart, fresh strawberry, lime juice, ginger beer

14.00 Grand Smash Grand Marnier, freshly squeezed lemon juice, fresh mint

13.00 Orange Blossom Bombay sapphire gin, freshly squeezed orange juice, dekuyper triple sec

14.00 Red Velvet Martini Ketel one citroen, pomegranate juice, chambord

13.00 Ruby Red Lemon Drop Martini Absolut ruby red vodka, freshly squeezed grapefruit, lemon & lime juice, sugared rim

13.00 Side Car Martini Courvoisier‌ VS, cointreau, freshly squeezed lime juice, sugared rim

14.00 Cucumber Gimlet Hendrick’s gin, gin-infused cucumber

13.00 Blackthorn Jameson Irish whiskey, dry vermouth, orange bitters, pernod absinthe, twist of orange

14.00 Ginger Pear Absolut pears vodka, fresh ginger, fresh lemon and lime juice

14.00 Dashed Boodles gin, fresh lemon juice, agave nectar, fresh mint, fee bros peach bitters

14.00 Mint Julep Woodford‌ reserve bourbon, fresh mint

14.00 Patron Pom Margarita Patron tequila, citronge, pomegranate juice, freshly squeezed lime juice

13.00 The Grill Signature Margarita Jose‌ cuervo especial and cointreau, freshly squeezed lime juice

Beverages‌

3.50 Soft Drinks

3.50 Iced Tea

3.95 Pomegranate Iced Tea

3.75 Bottled Root Beer

3.95 Fresh Squeezed Handshaken Lemonade

3.95 Arnold Palmer

3.95 Strawberry Lemonade

Pellegrino or Panna Options: 16 oz. (5.00) , 33 oz. (8.50) , Pellegrino, Panna

3.50 Regular or Decaf Coffee Options: Regular, Decaf coffee

3.50 Hot Tea

3.50 Milk

4.75 Red Bull or Sugar Free Energy Drink Options: Red bull, Sugar free energy drink

Appetizers‌

11.75 Calamari With cajun tartar sauce

12.50 Popcorn Shrimp Cajun tartar sauce

12.75 Spinach Artichoke Dip With grilled crostini

18.50 Oysters on the Half Shell With mignonette sauce

18.50 Shrimp Cocktail

16.75 Seared Ahi Tuna Sashimi

16.50 Jumbo Lump Crab Cake With beurre blanc sauce

16.75 Steak Tartare

9.75 Trio of Hummus

9.00 Onion Rings

8.50 Garlic Cheese Bread

Soups‌

7.00 Soup of the Day

7.00 Chilled Gazpacho Soup

8.50 Lobster Bisque Soup

Starter Salads‌

8.75 Mixed Field Greens

9.75 Caesar Salad

10.75 Chopped Wedge Salad Chopped iceberg wedge, bleu cheese, bacon, red onion, tomatoes and creamy bleu cheese dressing

10.25 Endive, Spicy Pecans, Romaine With gorgonzola cheese

14.75 Vine Ripened Tomatoes and Buffalo Mozzarella With fresh basil

Main Course Salads‌

13.75 Iceberg Wedge Iceberg lettuce, tomato, bacon, crumbled bleu cheese and vinaigrette

17.75 Chicken Caesar Salad

20.50 The Grill Cobb Salad

24.75 Blackened Ahi Tuna Salad

Potatoes and Sides‌

8.50 Mac & Cheese Loaded A blend of three cheeses, mushrooms and double smoked bacon

6.00 Shoestring Potatoes

7.00 Lyonnaise Potatoes

6.00 Yukon Gold Mash

7.00 Garlic Spinach Mashed Potatoes

7.00 Baked Potato

6.00 Herb Brown Rice with Almonds

Vegetables‌

8.00 Spinach Creamed

8.50 Sauteed Mushrooms

8.00 Sauteed Zucchini with Onions

9.00 Grilled Asparagus

8.50 Grilled Vegetables with Balsamic Glaze

Steaks‌

44.75 Prime New York Steak (16 oz.) Options: Bordelaise, Bearnaise, Green peppercorn sauce

45.50 Prime New York Pepper Steak (16 oz.) Topped‌ with cracked pepper, bacon and onions Options: Bordelaise, Bearnaise, Green peppercorn sauce

43.75 Filet Mignon (12 oz.) With‌ beef onions and bordelaise sauce Options: Bordelaise, Bearnaise, Green peppercorn sauce

38.75 Petite Filet Mignon (8 oz.) Options: Bordelaise, Bearnaise, Green peppercorn sauce

41.50 Rib Eye Steak (16 oz.) Blackened‌ upon request Options: Bordelaise, Bearnaise, Green peppercorn sauce

36.50 Braised Short Ribs Braised kosher cut ribs, carrots, celery, turnips, yukon gold mash and brown sauce Options: Bordelaise, Bearnaise, Green peppercorn sauce

The Grill Specials‌

25.50 Grilled Shrimp Pomodoro With angel hair pasta

25.75 Prime Rib Sandwich Blackened, topped with onion rings, served with creamy horseradish sauce

19.95 Prime Rib Quesadilla Served with black beans and Spanish rice

18.75 Fish and Chips Cod fillet with shoestrings and peanut cole slaw

16.95 The Grill Cheeseburger Certified angus beef with double cheddar cheese, 1,000 island dressing, served with onion rings

17.50 Pepper Bacon Burger Topped with double cheddar and pepper bacon with 1,000 island dressing

15.50 Chicken Tenders With BBQ sauce and ranch dressing

15.75 Grilled Vegetable Plate With‌ herb brown rice and almonds

Desserts‌

Chef’s Featured Dessert Please ask your server for today’s selected homemade dessert

8.00 Fruit Cobbler of the Day Today’s‌ selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream

8.00 Strawberry Shortcake Fresh sliced strawberries on a homemade biscuit with strawberry sauce and whipped cream

8.75 “The Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Key Lime Pie Our homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.75 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

9.00 Fresh Seasonal Berries Topped with a dollop of whipped cream

Seafood‌

Market Today's Fresh Fish Ask your server for today's selection

28.50 Pan-Fried Whitefish Topped with fresh lemon butter sauce

28.50 Broiled Lake Superior Whitefish Served with fresh lemon butter sauce

31.50 Baked Idaho Trout with Jumbo Lump Topped with hazelnut lemon butter sauce

29.75 Cedar Plank Salmon With BBQ citrus glaze simply grilled upon request

34.50 Jumbo Lump Crab Cakes With shoestring fries

Chicken‌

19.50 Chicken Pot Pie Fresh chicken, carrots, onions, peas and mushrooms, topped with a flaky crust

24.75 Chicken Piccata With lemon butter caper sauce

17.75 Chicken Parmigiana Seasoned chicken breast on a bed of angel hair marinara with melted mozzarella cheese

24.75 Roasted Brick Chicken Served with grilled vegetables

Draft Beer‌

6.50 Samuel Adams Boston Lager

6.75 Goose Island

5.75 Miller Lite

7.00 Stella Artois

7.25 Guinness Stout

9.00 Chimay

Bottled Beer‌

6.50 Amstel Light

6.50 Heineken

6.50 Corona

6.50 Sierra Nevada Pale Ale

6.50 Newcastle Brown Ale

7.00 Lagunitas IPA

7.00 Half Acre Over Ale

5.75 Budweiser or Bud Light Options: Budweiser, Bud light

5.75 Coors Light

5.75 Buckler (Non-Alcoholic)

Liquor List‌

Vodka

Absolut

Absolut Flavors

Belvedere

Chopin

Finlandia

Grey Goose

Grey Goose L’Orange

Gordon’s

Ketel One

Ketel One Citroen

Level

Skyy

Smirnoff

Stolichnaya

Gin

Beefeater

Boodles

Bombay Sapphire

Bombay

Hendrick’s

Tanqueray

Tanqueray No.Ten

Handcrafted Tequila

Patron Reposado

Patrón Silver

Sauza Hornitos

Sauza Tres Generaciones

Cuervo La Reserva de la Familia

Dessert

Liquor List‌

Bourbon and Whiskey

Baker’s

Basil Hayden’s

Blanton’s

Booker’s

Jack Daniel’s Single Barrel

Knob Creek

Maker’s Mark

Wild Turkey

Rare Breed

Woodford Reserve

Single Malt Scotch

Cragganmore

Dalmore

Dalwhinnie

Glenfiddich

Glenkinchie

Glenlivet

Glenmorangie

Highland Park

Lagavulin

Macallan 12, 18 Years Old

Talisker

Cognac - Calvados - Grappa

Calvados Daron

Courvoisier Paradis

Hennessy XO

Remy Martin VSOP

Courvoisier VSOP

Hennesy VSOP

Martel Cordon Bleu

Remy Martin XO

Grappa Castella Banfi

Grappa Jacopo Poli

Hot Coffee Drinks‌

6.75 The Grill Cafe Latte

6.75 Mexican Coffee

6.75 Keoke Coffee

7.50 Baileys Irish Cream Coffee

6.75 The Grill Cappuccino

8.00 Frangelico Cappuccino

8.00 Di Saronno Amaretto Cappuccino

8.00 Romana Sambuca Cappuccino

8.00 Baileys Irish Cream Cappuccino

8.00 Tuaca Cappuccino

Desserts‌

Chef's Featured Dessert Please‌ ask your server for today's selected homemade dessert

8.00 Fruit Cobbler of the Day Today’s selection of baked fruits with a cinnamon walnut crumble, served a la mode with vanilla ice cream

8.00 “The Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Strawberry Shortcake Sliced market fresh strawberries on a homemade biscuit with strawberry sauce and whipped cream

8.00 Key Lime Pie Our homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.50 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

8.00 Fresh Seasonal Berries Topped‌ with a dollop of creme fraiche

7.50 Fresh Strawberries

6.50 French Vanilla Ice Cream

Hot Coffee Drinks‌

3.50 Espresso Options: Regular, Decaffeinated

4.95 Double Espresso Options: Regular, Decaffeinated

3.75 Cafe au Lait Options: Regular, Decaffeinated

3.95 Cappuccino Options: Regular, Decaffeinated

4.95 Ice Blended Cappuccino Options: Regular, Decaffeinated

4.75 Cafe Mocha Options: Regular, Decaffeinated

5.75 Ice Blended Cafe Mocha Options: Regular, Decaffeinated

4.50 Cafe Latte Options: Regular, Decaffeinated

5.50 Ice Blended Cafe Latte Options: Regular, Decaffeinated

Prime

Appetizers‌

6.75 Butternut Squash Soup Finished‌ with creme fraiche. (Bowl)

15.50 Pan Seared Sea Scallops Pan seared jumbo sea scallops served with orange fennel beurre blanc sauce

16.75 Ahi Tuna Tartare Diced avocado, mango and cucumber served with wasabi and sriracha aioli and soy glaze with crispy wontons

Entrees‌

44.75 Dover Sole Pan fried with lemon butter sauce and grilled asparagus

33.75 Pan Seared Sea Scallops Five jumbo sea scallops with an orange fennel beurre blanc sauce served with sautéed spinach, mushrooms and onions

28.75 Blackberry Pork Chop Double cut pork chop with a Washington blackberry sauce served with spinach mashed potatoes

39.50 Filet Mignon with a Bleu Cheese Herb Crust 8‌ oz. Charbroiled petite filet served with spinach mashed potatoes and bordelaise sauce

57.75 Kansas City Steak 18 oz. Bone-in New York steak served with grilled asparagus

Featured Wine & Cheese Selection‌

18.50 Cyrus, Alexander Valley 2007 This bordeaux blend has aromas of dark fruit, spice, oak and vanilla. A concentration of black cherry, plum, cassis, cocoa, dark chocolate, vanilla and a touch of nutmeg on the palate

12.75 Cheese Selection Maytag blue cheese, humboldt fog, grana padano, and top hat cheddar. Choice of three

Gluten Free Lunch

Starters‌

18.50 Shrimp Cocktail Gulf‌ shrimp with cocktail sauce

16.75 Seared Rare Ahi Tuna Pickled cucumber, wasabi and ginger

9.75 Trio of Hummus Kalamata olive, sun dried tomato & traditional hummus served with sliced cucumbers

Soups and Salads‌

Charbroiled Chicken Caesar Salad Romaine hearts and parmesan cheese tossed in our caesar dressing Options: (14.50) , With charbroiled salmon (20.75)

17.50 Cobb Salad Tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing

8.25 Mixed Field Greens Salad Served with choice of dressing

10.50 Chopped Wedge Salad Iceberg,‌ tomatoes, bacon & bleu cheese

16.50 Grilled Lime Chicken Salad Mixed greens with chopped vegetables, asparagus, avocado, cherry tomatoes and corn. Tossed in our citrus vinaigrette

Fresh Seafood‌

21.50 Simply Grilled Salmon Served with salsa fresca and choice of vegetable

17.75 Charbroiled Trout Fresh idaho trout simply grilled served with choice of vegetable

21.50 Cedar Plank Salmon With a citrus BBQ glaze served with choice of vegetable

Grill Classics‌

38.75 Petite Filet Mignon 8‌ oz USDA prime filet

17.50 Grilled Herb Chicken Breasts With fresh fruit and tomatoes

44.75 New York Steak 16‌ oz USDA prime steak served with choice of vegetable

18.50 Pan Seared Chicken Piccata Topped with a lemon butter caper sauce. With mashed potatoes and vegetable

14.50 Grilled Vegetable Plate Served with steamed spinach, broccoli, asparagus, brown rice and sliced tomato

Sides and Sauces‌

Yukon Gold Mashed Potatoes

Garlic Mashed Potatoes

Herb Brown Rice

Steamed Spinach

Sauteed Spinach

Grilled Asparagus

Broccoli

Lemon Butter Sauce

Beurre Blanc Sauce

Salsa Fresca

Pomodoro Sauce

Desserts‌

8.00 Sorbet and Berries Today's selection of sorbet, topped with market fresh berries

8.00 All Natural Vanilla Ice Cream Choice of raspberry sauce, hot fudge or caramel sauce topping Options: Raspberry sauce, Hot fudge, Caramel sauce

Gluten Free Dinner

Starters‌

18.50 Shrimp Cocktail Gulf‌ shrimp with cocktail sauce

16.75 Seared Rare Ahi Tuna Pickled cucumber, wasabi and ginger

9.75 Trio of Hummus Kalamata olive, sun dried tomato & traditional hummus served with sliced cucumbers

Soups and Salads‌

20.50 Cobb Salad Tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing

17.75 Charbroiled Chicken Caesar Salad Romaine hearts and parmesan cheese tossed in our caesar dressing Options: (17.75) , With charbroiled salmon (24.75)

8.75 Mixed Green Salad Served with choice of dressing

10.75 Chopped Wedge Salad Iceberg,‌ tomatoes, bacon & bleu cheese

Fresh Seafood‌

29.75 Simply Grilled Salmon Served with salsa fresca with choice of vegetable

22.75 Charbroiled Trout Fresh Idaho trout simply grilled served with choice of vegetable

28.50 Broiled White Fish Lake superior white fish served with choice of vegetable

29.75 Cedar Plank Salmon With a citrus BBQ glaze, served with choice of vegetable

Grill Classics‌

43.75 Filet Mignon 12‌ oz USDA prime filet

24.75 Brick Chicken Served with grilled vegetables

45.50 New York Pepper Steak 16‌ oz USDA prime steak with cracked black pepper, chopped bacon and onion

24.75 Pan Seared Chicken Piccata Topped with a lemon butter caper sauce. With mashed potatoes and vegetable

15.75 Grilled Vegetable Plate Served with steamed spinach, broccoli, asparagus, herb brown rice and sliced tomato

Sides and Sauces‌

Yukon Gold Mashed Potatoes

Garlic Mashed Potatoes

Baked Potato

Herb Brown Rice

Steamed Spinach

Grilled Asparagus

Sautéed Spinach Broccoli

Lemon Butter Sauce

Beurre Blanc Sauce

Salsa Fresca Pomodoro Sauce

Desserts‌

8.00 Sorbet and Berries Today's selection of sorbet, topped with market fresh berries

8.00 All Natural Vanilla Ice Cream Choice of raspberry sauce, hot fudge or caramel sauce topping Options: Raspberry sauce, Hot fudge, Caramel sauce

Breakfast

Breakfast Specials‌

12.50 Bagel and Lox Everything‌ bagel, cream cheese, tomato, red onion and capers with lox and lemon zest

10.75 Texas French Toast Thick slices of bread dipped in cinnamon batter and dusted with powdered sugar

11.75 Buttermilk Blueberry Pancakes Three pancakes filled with blueberries with maple syrup, topped with powdered sugar

10.75 Old Fashioned Buttermilk Pancakes Served with maple syrup and butter

10.75 Belgian Waffle Served with maple syrup and butter

15.50 Corned Beef Hash Diced corned beef, onion, potatoes, bordelaise sauce, topped with two poached eggs

Omelettes‌

12.75 Cobb Omelette Our‌ house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.75 Denver Omelette Diced ham, red and green bell pepper, onion and cheddar cheese Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

Fruits‌

3.50 Fresh Half Grapefruit

2.25 Sliced Banana

4.95 Fresh Half Seasonal Melon

5.50 Fresh Strawberries

2.95 Fresh Seasonal Fruit

Beverages and Juices‌

3.50 Regular or Decaf Coffee Options: Regular coffee, Decaf coffee

3.50 Hot Tea

3.50 Hot Chocolate

3.50 Milk (2% or Non-Fat) Options: 2%, Non-fat

Fresh Squeezed Orange Juice Options: (3.75) , (5.25)

Fresh Squeezed Grapefruit Juice Options: (3.75) , (5.25)

Cranberry or Pineapple Juice Options: (3.75) , (5.25) , Cranberry, Pineapple

Apple or Tomato Juice Options: (3.75) , (5.25) , Apple, Tomato

Egg Dishes‌

13.50 Bacon and Eggs, Any Style Smoked bacon and three eggs Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.50 Sausage and Eggs, Any Style Link sausage and three eggs Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

14.75 Eggs Benedict Two poached eggs on grilled Canadian bacon and toasted English muffin, topped with homemade Hollandaise sauce Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

13.75 Protein Scramble Three‌ eggs scrambled with link sausage, bacon and fresh spinach Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

12.75 Spanish Scramble Three eggs scrambled with red and green bell peppers, onion, black olives and diced tomato, served with sliced avocado, queso fresca and grilled jalapeno Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

23.95 Filet and Eggs Served‌ with three eggs, any style Options: Breakfast potatoes, Seasoned sliced tomatoes, Fresh fruit

Healthy Start‌

10.75 Good Start Breakfast A bowl of granola, topped with fresh berries, bananas and low-fat yogurt

13.75 Egg White Omelette Mushrooms, tomato and scallions, served with an avocado-tomato salsa and seasoned sliced tomato

12.50 Fresh Seasonal Fruit Plate A plate of vine and tree ripened fruit, melons and fresh berries, served with cottage cheese or yogurt

Cereals‌

8.50 Hot Irish Steel Cut Oatmeal Served with brown sugar, raisins & milk

6.75 Housemade Granola Options: With fresh berries (7.75) , With bananas (7.75) , Fresh berries (+1.00) , Bananas (+1.00)

From the Bakery‌

2.95 Pastry

1.95 Toast Or English Muffin Options: Toast, English muffin

4.50 Bagel with Cream Cheese

Side Orders‌

4.95 Smoked Bacon or Link Sausage Options: Smoked bacon, Link sausage

3.00 Two Egg

4.00 Three Eggs

2.95 Cottage Cheese

2.95 Breakfast Potatoes

Lunch

Hand Crafted Martinis Cocktails and Classic Highballs‌

14.00 Wild Berry Mojito 10‌ cane rum, freshly squeezed lime juice, fresh mint, fresh berries

14.00 Spiced Strawberry Mule Bacardi oak heart, fresh strawberry, lime juice, ginger beer

14.00 Grand Smash Grand marnier, freshly squeezed lemon juice, fresh mint

13.00 Orange Blossom Bombay sapphire gin, freshly squeezed orange juice, dekuyper triple sec

14.00 Red Velvet Martini Ketel one Citroen, pomegranate juice, Chambord

13.00 Ruby Red Lemon Drop Martini Absolut ruby red vodka, freshly squeezed grapefruit, lemon & lime juice, sugared rim

13.00 Side Car Martini Courvoisier‌ VS, cointreau, freshly squeezed lime juice, sugared rim

14.00 Cucumber Gimlet Hendrick’s gin, gin-infused cucumber

13.00 Tarragon Sling Tito’s handmade vodka, fresh tarragon, lemon and lime juice

13.00 Blackthorn Jameson Irish whiskey, dry vermouth, orange bitters, pernod absinthe, twist of orange

14.00 Ginger Pear Absolut pears vodka, fresh ginger, fresh lemon and lime juice

14.00 Dashed Boodles‌ gin, fresh lemon juice, agave nectar, fresh mint, fee bros peach bitters

14.00 Mint Julep Woodford reserve bourbon, fresh mint

14.00 Patron Pom Margarita Patron‌ tequila, citronge, pomegranate juice, freshly squeezed lime juice

13.00 The Grill Signature Margarita Jose cuervo especial and cointreau, freshly squeezed lime juice

Beverages‌

3.50 Soft Drinks

3.50 Iced Tea

3.95 Pomegranate Iced Tea

3.75 Bottled Root Beer

3.95 Fresh Squeezed Hand Shaken Lemonade

3.95 Arnold Palmer

3.95 Strawberry Lemonade

Pellegrino Options: 16 oz. (5.00) , 33 oz. (8.50)

Panna Options: 16 oz. (5.00) , 33 oz. (8.50)

3.50 Regular or Decaf Coffee Options: Regular, Decaf

3.50 Hot Tea

3.50 Milk

5.00 Red Bull or Sugar Free Energy Drink Options: Red bull, Sugar free

Appetizers‌

9.75 Trio of Hummus

11.50 Calamari with Cajun Tartar Sauce

11.75 Popcorn Shrimp, Cajun Tartar Sauce

12.75 Spinach Artichoke Dip With grilled crostini

18.50 Oysters on the Half Shell

18.50 Shrimp Cocktail

16.75 Seared Ahi Tuna Sashimi

16.50 Jumbo Lump Crab Cake With beurre blanc sauce

16.75 Steak Tartare

9.00 Onion Rings

8.50 Garlic Cheese Bread

Soups‌

Soup of the Day Options: Sm. Bowl (5.75) , Lg. Bowl (7.00)

Lobster Bisque Soup Options: Sm. Bowl (6.50) , Lg. Bowl (8.50)

Starter Salads‌

8.25 Mixed Field Greens

8.75 Caesar Salad

10.50 Chopped Wedge Salad Chopped iceberg wedge, bleu cheese, bacon, red onion, tomatoes and creamy bleu cheese dressing

9.75 Endive, Spicy Pecans, Romaine With gorgonzola cheese

14.75 Vine Ripened Tomatoes And buffalo mozzarella with fresh basil

Soup and Salad Combos‌

15.50 Cobb Salad Served with a small bowl of soup

14.50 Chicken Caesar Salad Served with a small bowl of soup

Main Course Salads‌

17.50 The Grill Cobb Salad

16.50 Grilled Lime Chicken Salad With chopped vegetables

17.75 Greek Salad with Shrimp Chopped lettuce with kalmata olives, feta cheese, artichokes hearts and vegetables, tossed in lemon olive oil dressing

19.75 Blackened Ahi Tuna Salad

23.75 Shrimp Louie

Potatoes and Sides‌

8.50 Mac & Cheese Loaded Three cheeses, mushrooms and double smoked bacon

5.00 French Fried Potatoes

6.00 Yukon Gold Mash

6.00 Garlic Spinach Mashed Potatoes

5.00 Herb Brown Rice with Almonds

Specialty Sandwiches‌

13.50 The Grill Cheeseburger Served‌ with lto, sliced pickle, cheese and 1,000 island dressing Options: French Fries, Peanut Cole Slaw, Fresh fruit

14.50 Pepper Bacon Burger Topped‌ with double cheddar and pepper bacon with 1,000 island dressing Options: French Fries, Peanut Cole Slaw, Fresh fruit

16.75 Ahi Tuna Wrap Served‌ with peanut Cole slaw Options: French Fries, Peanut Cole Slaw, Fresh fruit

14.75 Santa Fe Chicken Wrap Blackened chicken, grilled corn, black beans, avocado, tomatoes, roasted peppers and queso fresco with a chipotle aioli Options: French Fries, Peanut Cole Slaw, Fresh fruit

13.75 Reuben sandwich Options: French Fries, Peanut Cole Slaw, Fresh fruit

13.75 Tuna Melt Sandwich Options: French Fries, Peanut Cole Slaw, Fresh fruit

13.50 Cobb Club Sandwich Chicken breast, bacon, lettuce, tomato, avocado, bleu cheese, scallions and mayo Options: French Fries, Peanut Cole Slaw, Fresh fruit

13.75 California Turkey Melt Grilled with jack cheese and avocado Options: French Fries, Peanut Cole Slaw, Fresh fruit

18.50 Crab Cake BLT Jumbo lump crab cake, crisp bacon, arugula, tomato and remoulade sauce Options: French Fries, Peanut Cole Slaw, Fresh fruit

Chicken‌

18.50 Chicken Piccata With lemon butter caper sauce

15.75 Chicken Parmigiana Seasoned chicken breast on angel hair pasta, topped with melted mozzarella cheese

17.50 Grilled Herb Chicken Breasts With fresh fruit and sliced tomatoes

18.75 Roasted Brick Chicken Served with grilled vegetables

Pasta‌

14.75 Angel Hair Pasta Pomodoro With‌ fresh tomato, garlic and basil

16.75 Penne Pesto with Chicken

21.50 Grilled Shrimp Pomodoro With angel hair pasta

Vegetables‌

6.00 Spinach, Creamed

6.00 Sauteed Zucchini with Onions

7.00 Sauteed Mushrooms

8.00 Sauteed Beans with Almonds

8.50 Grilled Asparagus

8.50 Grilled Vegetables With‌ balsamic glaze

Desserts‌

8.00 Fruit Cobbler of the Day Today’s selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream

8.75 “the Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Key Lime Pie Our homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.75 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

9.00 Fresh Seasonal Berries Topped with a dollop of whipped cream

Starters‌

4.50 Small Bowl of Soup With any entree

5.50 Caesar Or Mixed Field Greens With any entree

The Grill Specials‌

16.75 Chicken Pot Pie

14.75 Fish Tacos Served with black beans and Spanish rice

17.50 Steak Quesadilla Served with black beans and Spanish rice

14.50 Grilled Vegetable Plate With herb brown rice and almonds

Seafood‌

16.50 Fish and Chips Cod fillet and French fries

17.75 Pan-Seared Idaho Trout Amandine With lemon butter sauce and vegetable

21.50 Cedar Plank Salmon With BBQ citrus glaze

Steaks‌

38.75 Petite Filet Mignon (8 Oz.) With beef onions and bordelaise sauce Options: Bordelaise, Bearnaise, Green peppercorn sauce

44.75 Prime New York Steak (16 Oz.) Options: Bordelaise, Bearnaise, Green peppercorn sauce

41.50 Rib Eye Steak (16 Oz.) Blackened upon request Options: Bordelaise, Bearnaise, Green peppercorn sauce

Draft Beer‌

6.50 Samuel Adams Boston Lager

6.75 Goose Island

5.75 Miller Lite

7.00 Stella Artois

7.50 Guinness Stout

9.75 Chimay

Bottled Beer‌

6.50 Amstel Light

6.50 Heineken

6.50 Corona

6.50 Sierra Nevada Pale Ale

6.50 Newcastle Brown Ale

7.00 Lagunitas Ipa

7.00 Half Acre Over Ale

5.75 Budweiser Or Bud Light

5.75 Coors Light

5.75 Buckler (Non-Alcoholic)

Dinner

Hand Crafted Martinis Cocktails and Classic Highballs‌

14.00 Black & Blue Mojito 10‌ cane rum, freshly squeezed lime juice, fresh mint, fresh berries

14.00 Grand Smash Grand marnier, freshly squeezed lemon juice, fresh mint

13.00 Orange Blossom Bombay sapphire gin, freshly squeezed orange juice, dekuyper triple sec

14.00 Blood Orange Martini Grey goose l’orange, monin blood orange, freshly squeezed orange juice

13.00 Ruby Red Lemon Drop Martini Absolut ruby red vodka, freshly squeezed grapefruit, lemon & lime juice, sugared rim

13.00 Side Car Martini Courvoisier Vs, Cointreau, freshly squeezed lime juice, sugared rim

14.00 Old Fashioned Old Fashioned Russell’s‌ reserve rye, angostura bitters, sugar cube, lemon peel, dash of club soda

14.00 Cucumber Gimlet Hendrick’s gin, gin-infused cucumber

13.00 Blackthorn Jameson Irish whiskey, dry vermouth, orange bitters, pernod absinthe, twist of orange

14.00 Dashed Boodles gin, fresh lemon juice, agave nectar, fresh mint, fee bros peach bitters

14.00 Mint Julep Woodford reserve bourbon, fresh mint

14.00 Patron Pom Margarita Patron‌ tequila, citronge, pomegranate juice, freshly squeezed lime juice

13.00 The Grill Signature Margarita Jose cuervo especial and cointreau, freshly squeezed lime juice

Beverages‌

3.50 Soft Drinks

3.50 Iced Tea

3.95 Pomegranate Iced Tea

3.75 Bottled Root Beer

3.95 Fresh Squeezed Hand‌ shaken lemonade

3.95 Arnold Palmer

3.95 Strawberry Lemonade

Pellegrino or Panna 16 oz. : 4.75 33 oz. : 8.75

3.50 Regular or Decaf Coffee

3.50 Hot Tea

3.50 Milk

4.75 Red Bull or Sugar Free Energy Drink

Appetizers‌

11.75 Calamari With Cajun Tartar Sauce

12.50 Popcorn Shrimp, Cajun Tartar Sauce

12.75 Spinach Artichoke Dip With grilled crostini

17.50 Oysters on the Half Shell With mignonette sauce

18.50 Shrimp Cocktail

16.50 Seared Ahi Tuna Sashimi

16.25 Jumbo Lump Crab Cake With beurre blanc sauce

16.50 Steak Tartare

9.75 Trio of Hummus

8.50 Onion Rings

8.50 Garlic Cheese Bread

Soups‌

6.75 Soup of the Day

8.00 Lobster Bisque Soup

Starter Salads‌

8.75 The Grill Mixed Green Salad

9.75 Caesar Salad

10.50 The Grill Chop Salad Chopped iceberg wedge, bleu cheese, bacon, red onion, tomatoes and creamy bleu cheese dressing

9.75 Endive, Spicy Pecans, Romaine With gorgonzola cheese

14.50 Vine Ripened Tomatoes And buffalo mozzarella with fresh bas

Main Course Salads‌

12.75 Iceberg Wedge Iceberg lettuce, tomato, bacon, crumbled blue cheese and vinaigrette

16.50 Chicken Caesar Salad

19.95 The Grill Cobb Salad

24.75 Blackened Ahi Tuna Salad

Potatoes and Sides‌

8.50 Mac & Cheese Loaded A blend of three cheeses, mushrooms and double smoked bacon

5.75 Shoestring Potatoes

7.00 Lyonnaise Potatoes

6.00 Yukon Gold Mash

7.00 Garlic Spinach Mashed Potatoes

6.50 Baked Potato

5.00 Herb Brown Rice

Vegetables‌

6.00 Spinach, Creamed

8.00 Sauteed Mushrooms

6.00 Sauteed Zucchini with Onions

9.00 Grilled Asparagus

8.00 Grilled Vegetables with Balsamic Glaze

Steaks and Chops‌

44.50 Prime New York Steak (16 oz.)

44.75 Prime New York Pepper Steak (16 oz.) Topped with cracked pepper, bacon and onions

42.50 Filet Mignon (12 Oz.) With beef onions and bordelaise sauce

38.50 Petite Filet Mignon (8 Oz.)

39.75 Rib Eye Steak (16 Oz.) Blackened‌ upon request

34.50 Braised Short Ribs Braised‌ kosher cut ribs, carrots, celery, turnips, Yukon gold mash and brown sauce

Steaks and Chops Steaks‌ available with choice of bordelaise, bearnaise or green peppercorn sauce Options: Bordelaise, Bearnaise, Green peppercorn sauce

The Grill Specials‌

23.50 Grilled Shrimp Pomodoro With angel hair pasta

25.75 Prime Rib Sandwich Blackened, topped with onion rings, served with creamy horseradish sauce

18.75 Prime Rib Quesadilla Served with black beans and Spanish rice

17.75 Fish and Chips Cod fillet with shoestrings and peanut Cole slaw

15.95 The Grill Cheeseburger Certified angus beef with double cheddar cheese, 1,000 island dressing, served with onion rings

16.75 Pepper Bacon Burger Topped with double cheddar and pepper bacon with 1,000 island dressing

15.50 Chicken Tenders With BBQ sauce and ranch dressing

15.75 Grilled Vegetable Plate With herb brown rice

Desserts‌

15.75 Fruit Cobbler of the Day Today’s‌ selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream

8.00 “the Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Key Lime Pie Our‌ homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.50 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

8.00 Fresh Seasonal Berries Topped with a dollop of whipped cream

Seafood‌

Market Today’S Fresh Fish Ask your server for today’s selection

26.50 Pan-Fried Whitefish Topped with fresh lemon butter sauce

26.50 Broiled Lake Superior Whitefish Served with fresh lemon butter sauce

28.75 Baked Idaho Trout With Jumbo Lump Topped with hazelnut lemon butter sauce

29.75 Cedar Plank Salmon With BBQ citrus glaze (simply grilled upon request)

33.75 Jumbo Lump Crab Cakes With shoestring fries

Chicken‌

18.75 Chicken Pot Pie Fresh chicken, carrots, onions, peas and mushrooms, topped with a flaky crust

24.75 Chicken Piccata With lemon butter caper sauce

16.75 Chicken Parmigiana Seasoned chicken breast on a bed of angel hair marinara with melted mozzarella cheese

24.75 Roasted Brick Chicken Served with grilled vegetable

Draft Beer‌

6.50 Samuel Adams Boston Lager

6.75 Goose Island

5.75 Miller Lite

6.75 Pilsner Urquell

6.75 Guinness Extra Stout

Bottled Beer‌

6.25 Amstel Light

6.25 Heineken

6.25 Corona

6.25 Stella Artois

6.25 Sierra Nevada Pale Ale

6.25 Newcastle Brown Ale

5.75 Budweiser Or Bud Light

5.75 Coors Light

5.75 Buckler (Non-Alcoholic)

Liquor List‌

Vodka

Absolut Absolut Flavors Belvedere

Chopin Finlandia Grey Goose

Grey Goose L’orange Gordon’s

Ketel One Ketel One Citroen

Level Skyy Skyy Citrus Smirnoff

Stolichnaya Stolichnaya Flavors Vox

Gin

Beefeater Boodles Bombay Sapphire

Bombay Hendrick’s

Tanqueray Tanqueray No.Ten

Handcrafted Tequila

Patron Reposado Patron Silver

Sauza Hornitos Sauza Tres Generaciones

Cuervo La Reserva De La Familia

Dessert

Hot Coffee Drinks‌

8.75 The Grill Cafe Latte With‌ creme de cocoa and brandy

9.00 Mexican Coffee With kahlua and tequila

9.00 Keoke Coffee With kahlua and brandy

9.00 Bailey’s Irish Cream Coffee

8.75 The Grill Cappuccino With creme de cocoa and brandy

9.50 Frangelico Cappuccino

9.50 Di Saronno Amaretto Cappuccino

9.50 Romana Sambuca Cappuccino

9.75 Bailey’s Irish Cream Cappuccino

9.00 Tuaca Cappuccino

Hot Coffee Drinks‌

3.50 Espresso

5.50 Double Espresso

4.00 Cafe Au Lait

4.50 Cappuccino

5.25 Iced Cappuccino

5.00 Cafe Mocha

5.75 Iced Cafe Mocha

4.75 Cafe Latte

5.50 Iced Cafe Latte

4.00 Macchiato

Desserts‌

8.00 Fruit Cobbler of the Day Today’s selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream

8.75 “the Grill” Fudge Brownie Pie Our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans

8.00 Key Lime Pie Our‌ homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest

8.75 Double Chocolate Layer Cake Double layer of rich chocolate, raspberry puree, topped with a dollop of whipped cream

9.00 Fresh Seasonal Berries Topped with a dollop of whipped cream

7.00 French Vanilla Ice Cream

Prime

Appetizers‌

7.00 Butternut Squash Soup Finished‌ with crème fraiche - bowl

15.50 Pan Seared Sea Scallops Pan seared jumbo sea scallops served with orange fennel beurre blanc sauce

16.75 Ahi Tuna Tartare Diced avocado, mango and cucumber served with wasabi and sriracha aioli and soy glaze with crispy wontons

Entrees‌

44.75 Dover Sole Pan fried with lemon butter sauce and grilled asparagus

33.75 Pan Seared Sea Scallops Four jumbo sea scallops with an orange fennel beurre blanc sauce served with sauteed spinach, mushrooms and onions

28.75 Blackberry Pork Chop Double cut pork chop with a Washington blackberry sauce served with spinach mashed potatoes

39.50 Filet Mignon with a Bleu Cheese Herb Crust 8‌ oz. Charbroiled petite filet served with spinach mashed potatoes and bordelaise sauce

57.75 Kansas City Steak 18 oz. Bone-in New York steak served with grilled asparagus

Featured Wine & Cheese Selection‌

15.50 Cabernet Mount Veeder, Napa Valley 2009 The richly woven palate boasts mountain characteristics of intense dark berry and cassis with highlights of bay, anise and mocha. Full and textural, hints of nutmeg and vanilla bean

12.75 Cheese Selection Maytag blue cheese, Humboldt fog, grana padano, and top hat cheddar. choice of three

Gluten Free Lunch

Starters‌

18.50 Shrimp Cocktail Gulf‌ shrimp with cocktail sauce

9.75 Trio of Hummus Kalamata olive, sun dried tomato & traditional hummus served with sliced cucumbers

16.75 Seared Rare Ahi Tuna Pickled cucumber, wasabi and ginger

Soups and Salads‌

14.50 Charbroiled Chicken Caesar Salad Romaine hearts and parmesan cheese tossed in our Caesar dressing Options: With charbroiled salmon (20.75)

17.50 Cobb Salad Tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing

8.25 Mixed Field Greens Salad Served with choice of dressing

10.50 Chopped Wedge Salad Iceberg,‌ tomatoes, bacon & bleu cheese

16.50 Grilled Lime Chicken Salad Mixed greens with chopped vegetables, asparagus, avocado, cherry tomatoes and corn. Tossed in our citrus vinaigrette

Fresh Seafood‌

21.50 Simply Grilled Salmon Served with salsa fresca and choice of vegetable

17.75 Charbroiled Trout Fresh idaho trout simply grilled served with choice of vegetable

21.50 Cedar Plank Salmon With a citrus BBQ glaze served with choice of vegetable

Grill Classics

38.75 Petite Filet Mignon 8‌ oz USDA prime filet

17.50 Grilled Herb Chicken Breasts With fresh fruit and tomatoes

44.75 New York Steak 16‌ oz USDA prime steak served with choice of vegetable

14.50 Grilled Vegetable Plate Served with steamed spinach, broccoli, asparagus, brown rice and sliced tomato

18.50 Pan Seared Chicken Piccata Topped with a lemon butter caper sauce. With mashed potatoes and vegetable

Sides and Sauces‌

Yukon Gold Mashed Potatoes

Steamed Spinach

Lemon Butter Sauce

Garlic Mashed Potatoes

Sauteed Spinach

Beurre Blanc Sauce

Herb Brown Rice

Grilled Asparagus

Salsa Fresca

Broccoli

Pomodoro Sauce

Desserts‌

8.00 Sorbet and Berries Today's selection of sorbet, topped with market fresh berries

8.00 All Natural Vanilla Ice Cream Choice of raspberry sauce, hot fudge or caramel sauce topping Options: Raspberry sauce, Hot fudge, Caramel sauce topping

Gluten Free Dinner

Starters‌

18.50 Shrimp Cocktail Gulf‌ shrimp with cocktail sauce

16.75 Seared Rare Ahi Tuna Pickled cucumber, wasabi and ginger

9.75 Trio of Hummus Kalamata olive, sun dried tomato & traditional hummus served with sliced cucumbers

Soups and Salads‌

20.50 Cobb Salad Tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing

8.75 Mixed Green Salad Served with choice of dressing

17.75 Charbroiled Chicken Caesar Salad Romaine hearts and parmesan cheese tossed in our Caesar dressing Options: With charbroiled salmon (24.75)

10.75 Chopped Wedge Salad Iceberg,‌ tomatoes, bacon & bleu cheese

Fresh Seafood‌

29.75 Simply Grilled Salmon Served with salsa fresca with choice of vegetable

28.50 Broiled White Fish Lake superior white fish served with choice of vegetable

22.75 Charbroiled Trout Fresh Idaho trout simply grilled served with choice of vegetable

29.75 Cedar Plank Salmon With a citrus BBQ glaze, served with choice of vegetable

Grill Classics‌

43.75 Filet Mignon 12‌ oz USDA prime filet

45.50 New York Pepper Steak 16 oz USDA prime steak with cracked black pepper, chopped bacon and onion

24.75 Brick Chicken Served‌ with grilled vegetables

24.75 Pan Seared Chicken Piccata Topped with a lemon butter caper sauce. With mashed potatoes and vegetable

15.75 Grilled Vegetable Plate Served with steamed spinach, broccoli, asparagus, herb brown rice and sliced tomato

Sides and Sauces‌

Yukon Gold Mashed Potatoes

Steamed Spinach

Lemon Butter Sauce

Garlic Mashed Potatoes

Grilled Asparagus

Beurre Blanc Sauce

Baked Potato

Sauteed Spinach

Salsa Fresca

Herb Brown Rice

Broccoli

Pomodoro Sauce

Desserts‌

8.00 Sorbet and Berries Today's selection of sorbet, topped with market fresh berries

8.00 All Natural Vanilla Ice Cream Choice of raspberry sauce, hot fudge or caramel sauce topping Options: Raspberry, Hot fudge, Caramel