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Mon Ami Gabi
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Menu
Mon Ami Gabi
(773) 348-8886
2300 N. Lincoln Park West
,
Chicago
,
IL
|
Directions
60614
41.924091
-87.636974
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Reservation
Hours
Mon-Thurs 5:30-10pm; Fri-Sat 5-11pm; Sun 5-9pm
Menu
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Menu for Mon Ami Gabi
Dinner
Hors D'Oeuvres
Olive Jar
5.95
roasted garlic, orange & herbs
Ricotta Cheese & Tapenade
7.95
niçoise olive tapenade, rustic toast
Housemade Country Pâté
6.95
cornichons, whole grain mustard, warm country bread
Chicken Liver Mousse
6.95
burgundy red wine mustard, toasted brioche
Smoked Salmon
11.95
brioche, crème fraîche, red onion, capers
3 Artisan Cheeses
12.95
local and imported cheeses with raisin-nut bread and orchard fruit compote
Baked Goat Cheese
8.95
tomato sauce, warm herb garlic bread
Warm Brie Cheese
9.95
black pepper honey, hazelnuts, croutons
Escargots de Bourgogne
8.95
oven-roasted snails, garlic-herb butter
Duck Confit & Fingerling Potato
10.95
balsamic cherries, watercress
Les Potages
today’s soups
Onion Soup au Gratin
7.95
baked with gruyere cheese
Creamless Celery Root Soup
6.95
gala apple, walnut
Soup du Jour
5.95
Les Salades
Petite Salad Maison
6.95
house mixed greens, olive vinaigrette
Frisée, Kale & Warm Bacon Salad
7.95
soft-poached egg
Butter Lettuce & Arugula Salad
8.95
warm chick pea croutons, grana padano cheese
Endive & Roquefort Cheese Salad
8.95
roasted bartlett pears
Caesar Salad
8.95
black pepper crouton, grana padano cheese
Grilled Salmon & Spinach Salad
16.95
avocado, blueberries, walnuts, citrus dressing
Les Fruits de Mer
Sea Scallops Gratinées
9.95
caramelized fennel & onion marmalade, mussel cream
Mussels Marinière
Half - 9.95
Full - 18.95
white wine & herbs, full order served with frites
Jumbo Shrimp Cocktail
12.95
on ice with gabi’s cocktail sauce & lemon
Oysters du Jour
12.95
shallot-black pepper mignonette, fresh horseradish
Lobster Tartine
16.95
country toast, lemon aioli
Seafood Platter
Serves Two Or More - 49.95
seafood plateau: whole maine lobster, jumbo shrimp, market oysters, salmon tartare with avocado, cocktail sauce, mignonette, gribiche, lemon and baguette chips
Steak Frites
Steak Classique
20.95
maître d’hôtel butter
Steak au Poivre
22.95
brandy peppercorn sauce
Steak Bordelaise
22.95
caramelized onion, red wine sauce
Steak Roquefort
22.95
blue cheese sauce
Steak Béarnaise
22.95
classic béarnaise sauce
"Hanger Steak"
17.95
butcher’s cut, merlot butter
Filet Mignon au Poivre
30.95
crème fraîche
Filet Mignon Merlot
30.95
butter, red wine reduction
New York Strip Steak
39.95
16 oz, bordelaise sauce
Bone-In Ribeye
39.95
22 oz with béarnaise sauce
Les Poissons
Trout Amandine
17.95
almonds & brown butter, haricot vert, preserved lemon
Salmon & Leek Quinoa
19.95
citron butter
Sea Scallops
19.95
Gabi’s Fish & Frites
18.95
french tartare sauce
Skate Wing
20.95
pommes purée, wild mushrooms and marchand du vin sauce
Poisson du Jour
fresh fish daily
Gabi’s Classics
Chicken Grandmere
18.95
all-natural half chicken, bacon, mushrooms, pommes purée
All-Natural Chicken Paillard
17.95
frites, lemon
Vegetable Pot Au Feu
16.95
savory broth and caramelized vegetables in a cast iron pot
Slow Braised Lamb Shank
24.95
couscous, almonds, raisins, root vegetables
Burgundy Braised Beef Short Rib
24.95
root vegetable purée, herbs
Prime Cheeseburger
9.95
brie, blue or gruyere cheese
Sides
Pommes Purée
2.95
Frites
2.95
French Green Beans
3.95
Garlic Spinach
3.95
Whipped Cauliflower
3.95
Market Vegetables & Broth
3.95
Root Vegetables
3.95
Brussels Sprouts & Bacon
3.95
Sautéed Mushrooms
3.95
Macaroni Gratin
9.95
Desserts
Bananas Foster Crêpe
6.95
warm bananas, foster sauce, vanilla ice cream
Warm Gala Apple Tartin
7.95
chantilly cream
Pain Perdu
7.95
oven-roasted pineapple bread pudding, vanilla rum
Crème Brûlée
6.95
burnt vanilla custard
Profiteroles
6.95
pate a choux filled with vanilla ice cream, homemade double chocolate fudge sauce
Sorbet du Jour
6.95
seasonally inspired flavors
Mille Feuille of Berries
7.95
kirsch creme legere
3 Cheese Tasting
12.95
local and imported cheeses with warm raisin-nut bread and orchard fruit compote
Chocolate
Chocolate Mousse
5.95
light semi-sweet chocolate mousse
Warm Chocolate Tart
7.95
homemade salted caramel ice cream
Café
Gabi’s House Blend
3.25
regular or decaf
Cappuccino
4.50
Espresso
3.95
Café Gabi
7.95
baileys irish cream, kahlua, frangelico
Café Normandie
7.95
drambuie, amaretto di saronno
Gluten Free
Appetizers
Onion Soup au Gratin
7.95
baked with gruyere cheese, gluten-free croutons
Creamless Celery Root Soup
6.95
gala apple, walnut
Petite Salad Maison
6.95
house mixed greens, olive vinaigrette
Butter Lettuce & Arugula Salad
8.95
warm chick pea croutons, grana padano cheese
Smoked Salmon
11.95
crème fraîche, red onions, capers, gluten-free toast
Oysters du Jour
12.95
shallot-black pepper mignonette, fresh horseradish
Duck Confit & Fingerling Potato
10.95
balsamic cherries, watercress
Jumbo Shrimp Cocktail
12.95
on ice with gribiche sauce and lemon
Country Style Pate
6.95
cornichons, whole grain mustard, gluten-free toast
Chicken Liver Mousse
6.95
burgundy red wine mustard, gluten-free toast
Entrées
All-Natural Chicken Paillard
17.95
shallow fry frites, lemon
Salmon & Leek Quinoa
19.95
citron butter
Sea Scallops
19.95
caramelized brussels sprouts & bacon, cauliflower purée
Steak Classique
20.95
maître d’hôtel butter, shallow fry frites
Steak Béarnaise
22.95
béarnaise sauce, shallow fry frites
Filet Mignon
30.95
merlot butter, red wine reduction, shallow fry frites
Dessert
Chocolate Mousse
5.95
whipped cream
Crème Brulee
6.95
burnt vanilla custard
Best of Citysearch
Nominated for:
Date Spot
(2011)
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