7.00Fried PicklesDill pickle spears coated and fried, served with horseradish 1000 island
9.75Margarita ShrimpPan seared in our margarita mix with garlic, cilantro and lime
9.75Cajun ShrimpPan seared and covered with our cajun seasoning, fresh squeezed lime, garlic and cilantro
6.50Chips and SalsaTri-colored corn chips with our fire-roasted salsa. add a side of guacamole forOptions:
A side of guacamole (+5.50)
8.00Pub BurgersThree Certified Angus beef burgers, pickles and our horseradish 1000 island dressing
7.25Beer-Battered Portabella StripsServed with Chipotle ranch
8.75BruschettaToasted ciabatta topped with fresh tomato, basil and asiago cheese. add fresh mozzarella or prosciutto for eachOptions:
Fresh mozzarella (+1.50)
, Prosciutto (+1.50)
7.50Hummus DuoSouthwest black bean and eggplant, served with warm pita, carrots, celery and salsa
8.50Baked Goat CheeseBaked in marinara served with warm pitas
6.50Chicken Tenderstossed in BBQ, buffalo or sesame Thai and served with your choice of dressing, carrot and celery stripsOptions:
Buffalo, Sesame
8.00Soft PretzelsHuge soft pretzels with our cheese sauce and EPH honey mustard
7.00Cheese CurdsWisconsin white cheddar fried to a golden brown and served with chipotle ranch dipping sauce
Soups
4.75ChiliA crock of our homemade chili topped with cheddar, sour cream and green onion
4.75Chicken ChiliA crock of our homemade chicken chili topped with cheddar, sour cream and green onion
4.50Soup of the dayChef's choice. Ask about todays selection
Salads
4.00Pub SaladA mixture of baby greens, iceberg and romaine lettuce with cucumber, red onion and grape tomato. Choice of dressingOptions:
EPH horseradish 1000 island, Chipotle ranch, Low fat Italian, Bleu cheese, Sesame Thai, Buttermilk ranch, Balsamic vinaigrette, EPH honey mustard, Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
8.00Tuna SaladOur home made tuna salad on a mixture of baby greens, iceberg and romaine lettuce with cucumber, red onion, grape tomato. Choice of dressing and served with pitaOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
10.25Chopped SaladA mixture of baby greens, iceberg and romaine lettuce, chopped with cucumber, onion, tomato, red pepper, hard boiled egg, ham, turkey, Swiss, cheddar and pita. Choice of dressingOptions:
EPH horseradish 1000 island, Chipotle ranch, Low fat Italian, Bleu cheese, Sesame Thai, Buttermilk ranch, Balsamic vinaigrette, EPH honey mustard, Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
9.50Grilled Chicken SaladBaby greens and iceberg lettuce with cucumber, red onion, grape tomato and pita. Choice of dressingOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
9.75Spinach SaladBaby spinach, mushrooms and bacon tossed in our sesame Thai dressing and topped with red pepper, hard boiled egg, goat cheese and pita make it a grilled ahi saladOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
10.75Bruschetta SaladBaby greens topped with our fresh made bruschetta mix, cucumbers, red onions, fresh mozzarella cheese, diced prosciutto. Served with balsamic vinaigrette and pitaOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
10.75EPH Cobb SaladChopped baby greens with rows of grape tomato, dried sweet corn, couscous, Bleu cheese, trail mix (pumpkin seed, cashew, cranberry, currant, black mission fig) and grilled chicken served with a balsamic vinaigrette and pitaOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
10.75EPH WedgeA wedge of cold iceberg lettuce topped with applewood smoked bacon, grape tomato, Bleu cheese crumbles, onion crisps, grilled chicken and our house horseradish 1000 islandOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
7.25The WedgeA wedge of iceberg lettuce sprinkled with applewood smoked bacon, Bleu cheese crumbles, grape tomato and topped with Bleu cheese dressingOptions:
Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
14.00Grilled Ahi SaladRuby red ahi tuna, seared medium rare on baby greens and iceberg lettuce with cucumber, red onion, grape tomato and pita. Choice of dressing.Options:
EPH horseradish 1000 island, Chipotle ranch, Low fat Italian, Bleu cheese, Sesame Thai, Buttermilk ranch, Balsamic vinaigrette, EPH honey mustard, Ruby red ahi (+2.50)
, Shrimp for chicken (+2.50)
Sandwiches
SandwichesOptions:
Pub fries, Cajun fries, EPH cole slaw, Fresh fruit, Pasta salad, Mashed potatoes, Risotto, Veggies, Side of the day, EPH mac and cheese, Sweet potato fries (+1.00)
, Cajun sweet potato fries (+1.00)
, Onion crisps (+1.00)
, Soup (+2.25)
, Chili (+2.25)
, Chicken chili (+2.25)
, Pub salad (+2.25)
9.75Buffalo ChickenCovered in wing sauce and Bleu cheese
9.95BBQ ChickenCheddar, applewood smoked bacon and BBQ sauce
9.95Fiesta ChickenJack cheese, salsa and avocado
9.95Pesto Chicken ClubSwiss, applewood smoked bacon and pesto mayonnaise
10.25Cajun Chicken with Goat CheeseHomemade cajun seasonings with goat Cheese
10.25Hawaiian ChickenGrilled pineapple slices, jack cheese and BBQ
10.50Chicken SaltimboccaProsciutto, fresh sage, fresh mozzarella and bruchetta. Served on ciabatta with red pepper aioli
10.50Chicken Po 'Boy FoldProvolone cheese, andouille sausage, creole mayo, black cherry chipotle sauce, lettuce and tomato all on a fresh baked bread fold
10.25Caesar Chicken FoldRomaine lettuce, caesar dressing and asiago cheese with tomato and mayo on a fresh baked bread fold
Melts
10.50Chicken FlorentineGrilled chicken with sauteed spinach, mushroom and onion on sour dough bread with smoked provolone cheese
8.75Meatloaf MeltA savory homemade meatloaf with grilled onion and Jack cheese melted between thick sour dough and a side of BBQ
9.00Tuna MeltOur tuna salad with cheddar on sour dough
9.25Veggie MeltSmoked provolone and gouda cheeses, spinach, tomato, cucumber, red pepper, avocado, pickle, onion with a sprinkle of balsamic vinaigrette on sour dough. Add a grilled portabella for moreOptions:
Grilled portabella (+2.25)
9.75Turkey MeltTurkey, Swiss, applewood smoked bacon and pesto mayo on sour dough
9.50EPH PaddyClassic patty melt with American cheese and grilled onions on a hearty marble rye with a whole grain mustard
The Rest
9.25EPH ReubenThin sliced corned beef with swiss cheese, sauerkraut and our horseradish 1000 island dressing all on thick marbled rye
8.00BLTApplewood smoked bacon, Lettuce, tomato and mayo on sour dough
7.50Pub BratJohnson ville beer brat with sauerkraut, whole grain mustard and grilled onions on a pretzel bun
8.50Pulled PorkSmothered with BBQ sauce on a toasted bun
9.00Pulled Pork PlusOur award winning pulled pork topped with our EPH cole slaw
6.50Grilled CheeseCheddar, swiss, Jack and tomato slices on the side - with ham or baconOptions:
Ham (+1.75)
, Bacon (+1.75)
9.00Turkey and CheddarToasted ciabatta, mayo, lettuce and tomato. served cold
11.95Seared Ahi TunaPan seared ruby red ahi with wasabi-ginger mayo, cucumber and red onion on toasted ciabatta
11.50Potato Crusted CodServed with lettuce, tomato and cilantro-lime mayo on toasted ciabatta
8.00Tuna PitaOur home made tuna salad inside a warm pita with lettuce and tomato
12.00EPH Steak SandwichTender 4 oz. filet grilled to temperature and served on ciabatta with red pepper aioli. Add grilled onion, grilled mushrooms or onion crisps for .75 each
8.00Grilled Portabella CapA whole mushroom cap marinated, then grilled and placed on a ciabatta bun with red pepper aioli, lettuce, tomato and onion
7.50Sloppy JoeIt's Homemade!
9.95Sloppy Joe PlusOur homemade sloppy Joe made even sloppier with EPH cheese sauce and bacon
10.50Turkey and Avocado BLT FoldApplewood smoked bacon, lettuce, tomato, turkey, avocado and creole mayo. Served on a fresh baked bread fold
12.50Grouper SandwichFresh Florida grouper with asian slaw, lemon, tartar sauce, lettuce and tomato on a burger bun
Entrees
Steaks
18.00RibeyeA 8 oz. ribeye grilled to your liking served with mashed potato and veggies try this one cajunedOptions:
Rare(steak temperatures), Medium rare (cool red center), Medium (warm red center), Medium well (warm pink center), Well done (touch of pink center), Margarita (+6.00)
, Cajun shrimp (+6.00)
, Steak (+6.00)
, Bleu horse (+ 2)
25.00EPH FiletAn 8 oz. filet rubbed with garlic, cilantro, cumin and extra virgin olive oil, wrapped in prosciutto and grilled. served with mashed potato and veggiesOptions:
Rare(steak temperatures), Medium rare (cool red center), Medium (warm red center), Medium well (warm pink center), Well done (touch of pink center), Margarita (+6.00)
, Cajun shrimp (+6.00)
, Steak (+6.00)
, Bleu horse (+ 2)
24.00FiletAn 8 oz. filet mignon grilled to temp and served with mashed potato and veggiesOptions:
Rare(steak temperatures), Medium rare (cool red center), Medium (warm red center), Medium well (warm pink center), Well done (touch of pink center), Margarita (+6.00)
, Cajun shrimp (+6.00)
, Steak (+6.00)
, Bleu horse (+ 2)
Pork
16.00Stuffed ChopsTwo 5 oz. bone in chops grilled and filled with a cornbread and bleu cheese stuffing. Served with mashed potatoes and mango-chipotle chutney
17.00Bucket o' BonesOne pound of baby back ribs slow cooked in tullamore dew Irish Whiskey, then grilled and topped with our bbq sauce. served with fries and eph cole slaw
18.00Pork ShanksSmoked shanks coated with a black cherry chipotle BBQ sauce
23.00Lamb ChopsThree chops marinated in a mustard mint pesto. served medium rare to medium
Chicken
14.00Grilled Chicken BreastTwo marinated boneless chicken breasts grilled and served with mashed potatoes and veggies. Available plain, BBQ or cajunOptions:
Plain, BBQ, Cajun
Seafood
23.00Asian GrouperFresh Florida grouper grilled with a teriyaki / Thai chili glaze served with risotto and veggies
14.75Lemon TilapiaSauteed tilapia with fresh spinach, lemon and capers. Served with risotto
22.00Black and White AhiEncrusted in black and white sesame seeds, seared medium rare. Served with wasabi, pickled ginger, risotto and veggies
MarketFresh CatchFlown in fresh from Hawaii to our front door. a wide variety of fresh fish are used. please ask your server for today's choice
Pasta
14.00Ravioli ComboSpinach ravioli and mushroom ravioli tossed together with fresh spinach in a light creamy red pepper and tomato sauce
14.95Chipotle PenneDiced chicken sauteed with garlic and cilantro, tossed with penne in a chipotle alfredo sauce
15.50Jambalaya PastaChicken, andouille sausage and shrimp in a New Orleans creole sauce with cavatappi pasta
12.00Penne PestoSpinach, red pepper, onion, carrots, squash, zucchini and seasonal veggie all tossed with mini penne in a creamy pesto sauce. Add grilled chicken for an additionalOptions:
Grilled chicken (+4.00)
8.00EPH Mac and CheeseHomemade cheese sauce tossed with corkscrew pasta.Options:
Chicken (+12.00)
The Rest
Daily Specials
Monday
1/2 BurgersGet 1/2 off any burger (kobe excluded. May not combine with any other offers or coupons)
Tuesday
Mac and CheeseOur homemade eph macaroni and cheese. Buy one - get one 1/2 off. May not combine with any other offers or coupons
Wednesday
12.95Meatloaf DinnerMeatloaf topped with grilled onion. Served with a side of our BBQ sauce, our mashed potato of the day and fresh veggies. Served with a pub salad
Thursday - Irish Day
14.95Corned Beef and Cabbage DinnerA traditional serving with boiled red potatoes, a guinness reduction horseradish sauce and served with a pub salad
Friday
11.25Tilapia Fish FryBeer battered tilapia served with EPH cole slaw, hush puppies, fries and cubano style black beans
Saturday
Prime Rib DinnerSlow roasted prime served with horseradish sauce and our mashed of the dayOptions:
10 Oz. (19.95)
, 14 Oz (24.95)
Sunday
14.95Pot Roast DinnerSimmered all day and placed on top of our mashed potato of the day served with a pub salad
Kid Meals
Kid burgerOptions:
Fries and beverage (+6.00)
Cheese BurgerOptions:
Fries and beverage (+6.00)
Chicken FingersOptions:
Fries and beverage (+6.00)
Grilled CheeseOptions:
Fries and beverage (+6.00)
Mac and CheeseOptions:
Fries and beverage (+6.00)
Mini Corn DogsOptions:
Fries and beverage (+6.00)
Desserts
6.00Brownie BitesDeep-fried and covered with caramel and chocolate sauces topped with whipped cream
7.00Cheesecake BitesDeep-fried and covered with chocolate and caramel sauces topped with whipped cream
13.00Holy Cow! PieThis one is for sharing chocolate and vanilla ice cream layered with heath bar bits and brownie chunks. Covered in fudge and oreo cookie crumbs. This monster piece is served on a platter with whipped cream, chocolate and caramel toppings and a cherry!