Menu for Sunda

Brunch
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Lunch
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Dinner
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Gluten Free Dinner
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Dessert
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Carry Out

Brunch

Eastern Flavors‎

14.00 Braised Pork Belly on Crispy Rice Patties Poached eggs and sunda egg sauce

12.00 Tempura French Toast Batons Caramel glazed bananas and brown sugar

12.00 Thai Omelet Shrimp, pork, fish‎ cake, bean sprouts, watercress, chili

11.00 Tofu Scramble Mushroom medley, sunda potatoes, petite salad

12.00 Okonomiyaki Bacon, cabbage, sprouts, shishito peppers, bonito flakes

10.00 Kimchi Fried Rice Pork belly, scallions, garlic, egg

16.00 Pancit Canton Crispy pork, lap cheong, shrimp, carrots, cabbage, egg noodles

Western Flavors

11.00 Garden Eggs Benedict Poached eggs, toasted brioche, sautéed spinach and tomato, herbed hollandaise

16.00 Smoked Salmon Skillet Roasted potatoes, cherry tomatoes

10.00 Ginger Mango Granola Passion fruit yogurt, seasonal fruits

16.00 Petite Ny and Eggs Sunda potatoes

12.00 Chicken Scramble Egg whites, shredded chicken breast, spinach, mushrooms

11.00 Brie and Mushroom Omelet Melted brie and mushroom medley, sunda potatoes and petite salad

Dim Sum Specials

9.00 Har Gow Shrimp filled dumplings

9.00 Sunda Steamed Buns Bao buns filled with pork belly, duck, shrimp cake, roasted shiitake

9.00 Chicken and Mushroom Siu Mai Chinese chives, shiitake,‎ hot mustard, sweet soy

9.00 Oxtail Potstickers White wasabi creme

9.00 Loompya Crispy pork and shrimp egg rolls, garlic and sweet sauces

9.00 Sugar Snap Peas Shallots, sesame soy

9.00 Rock Shrimp Green Beans Shallots, garlic panko

Salads‎

13.00 Bang! Bang! Raw ribbons of shaved green papaya, carrots, zucchini, chayote and jicama, tossed in a citrus chili dressing with toasted peanuts and coriander

15.00 Mushroom and Asparagus Salad Arugula, mushroom medley, ginger vinaigrette, crispy enoki

13.00 Chop Chop Curried Chicken Salad Chopped greens, carrot, chili, cucumber, onion, quinoa, eggplant sauce, naan

Sunda Signature Sushi

Sunda's Signature Classic Crispy Rice Pan fried sushi rice glazed with soy sauce and topped with hand cut spicy tuna and jalapeño 13 seared american kobe beef tartare 15 lobster tobiko 14 Options: Jalapeño (13.00) , Seared american kobe beef tartare (15.00) , Lobster tobiko (14.00)

12.00 Salmon Jicama Chilis, avocado, mango, shiso, sesame ponzu vinaigrette

12.00 Baked Snow Crab Hand Roll Alaskan snow crab, dynamite sauce, tempura crispies

Sushi and Sashimi

Maguro Tuna Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Unagi Freshwater eel Options: 2 pieces sushi (9.00) , 4 piece sashimi (18.00)

Smoked Salmon Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Sake Salmon Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Tako Octopus Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Escolar Super white tuna Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Hamachi Yellowtail Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Kani Alaskan king crab Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Ebi Cooked shrimp Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Ika Squid Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Hirame Flounder Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Specialty Cut Rolls‎

12.00 Summer Garden Soy paper, basil, mango, mizuna, asparagus, cucumber, ponzu

15.00 Sweet Potato Caterpillar Roasted sweet potato, asian pear, avocado, black garlic teriyaki, roasted red pepper sauce

16.00 Sunda Rainbow Roll King crab, tuna, salmon, super white, asparagus, avocado

16.00 Spicy “Tail of Two Tunas” Yellowfin tuna, pickled‎ jalapeño, spicy mayo, super white tuna and fried shallots

16.00 Scorpion Soft shell crab, tempura shrimp, avocado, asparagus, pickled ginger, chives and spicy mayo

13.00 Firecracker Tempura spicy tuna,‎ cream cheese, jalapeño, water chestnuts with chili threads, eel sauce, spicy mayo and tempura crumbs

Beverages

7.00 Sunda Bloody Mary Bar Build-your-own bloody mary bar, choice of soju or absolut peppar vodka Options: Bacon rim (+1.00) , Soju, Absolut

7.00 Mimosa Mango, lychee, yuzu, or strawberry-passionfruit Options: Mango, Lychee, Yuzu, Strawberry-passionfruit

Mimosa Kit Choice of champagne, tableside bottle service, three fresh juices ask your server Options: Champagne, Tableside bottle

13.00 Moët Ice Imperial by the Glass Served over ice accompanied by seasonal fruit and fresh mint

55.00 Moët Ice Imperial Kit Served over ice accompanied by seasonal fruit and fresh mint

Lunch

5.00 Edamame Salted

4.00 Organic Miso Soup Options: Mushrooms (+1.00) , Oxtail (+3.00) , Crab (+4.00)

Salads‎

8.00 Sunda Seaweed Sunomono Salad Mizuna, cucumber, jicama, wakame, bonito flakes, sesame, ponzu vinaigrette

15.00 Mushroom and Asparagus Salad Arugula, mushroom medley, ginger vinaigrette, crispy enoki

13.00 Chop Chop Curried Chicken Salad Chopped greens, carrot,‎ chili, cucumber, onion, quinoa, eggplant sauce, naan

16.00 Grilled Ahi Tuna and Pork Chili vinegar, mango, sweet onions

14.00 Crispy Brussel Sprout Salad Chilis, fried shallots, nuoc cham and minced shrimp

12.00 Chilled Soba Noodles Sliced beef, shrimp, daikon, carrot, scallions, seasoned beef consommé, hard boiled egg

12.00 Bang! Bang! Salad Raw ribbons of green papaya, carrots, zucchini, chayote, jicama, citrus chili dressing, peanuts

Hot

15.00 Rock Shrimp Tempura Candied walnuts and honey aioli

9.00 Chicken and Mushroom Siu Mai Steamed dumplings, hot mustard, sweet soy

Sunda Steamed Buns Bao buns filled with (4) duck 12 shrimp cake 12 pork belly 11 roasted shiitake 10 Options: (4) duck (12.00) , Shrimp cake (12.00) , Pork belly (11.00) , Roasted shiitake (10.00)

9.00 Loompya Crispy pork and shrimp egg rolls, garlic and sweet sauces

22.00 Seafood Curry Shrimp, cod, seabass, green curry, pineapple, peppers, lemongrass

Sunda Bento Box

18.00 Tomato Glazed Grilled Salmon Filet Napa cabbage Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

18.00 Grilled Petite Ny Steak (8 oz) hong kong oyster sauce Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

18.00 Charsiu BBQ Pork Honey, miso and palm sugar glaze Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

18.00 Grilled Chicken Breast Miso glazed Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

18.00 Chicken and Pork Adobo Garlic, vinegar, chilis and caramelized onions Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

18.00 Tonkatsu Curry Panko crusted pork loin japanese curry with carrots and potatoes Options: Seaweed salad, Miso soup, Rice and 4 pieces of spicy tuna, Cucumber, California roll

Chef's Special‎

Sandwiches

12.00 Grilled Chicken Breast and Pate

12.00 Marinated Tofu

14.00 Sliced Steak and Pate

13.00 Pork Belly and Cold Cuts

Noodles and Rice

8.00 Longevity Garlic Noodles Options: Blue crab (+7.00)

10.00 Kimchi Fried Brown Rice Scallions, Garlic, Egg

15.00 Pancit Canton Crispy pork, lap cheong, shrimp, carrots, cabbage, egg noodles

16.00 Pad Thai Choice of shrimp or chicken, rice noodle, egg, carrots, cabbage, tamarind sauce, scallions Options: Shrimp, Chicken, Rice noodle, Egg, Carrots, Cabbage, Tamarind sauce, Scallions

12.00 Bi Bim Bop Korean marinated beef, pickled vegetables, kimchi, egg, steamed rice

Sunda Signature Sushi‎

13.00 Hand Cut Spicy Tuna and Jalapeño

15.00 Seared American Kobe Beef Tartare

14.00 Lobster Tobiko

12.00 Salmon Jicama Chilis, avocado, mango, shiso, sesame ponzu vinaigrette

Specialty Cut Rolls

17.00 Sunda Rainbow Roll King crab, tuna, salmon, super white, asparagus, avocado

18.00 Red Dragon Shrimp tempura, spicy tuna, unagi, jalapeno, spicy mayo, unagi sauce

12.00 Summer Garden Soy paper, basil, mango, mizuna, asparagus, cucumber, ponzu

12.00 Veggie Q Roll Cucumber sheet, shiitake, oshinko, avocado, asparagus, spring mix, ponzu

16.00 Spicy “Tail of Two Tunas” Yellowfin tuna, pickled jalapeño, spicy mayo, super white tuna and fried shallots

16.00 Scorpion Soft shell crab, tempura shrimp, avocado, asparagus, pickled ginger, chives and spicy mayo

13.00 Firecracker Tempura spicy tuna, cream cheese, jalapeño, water chestnuts with chili threads, eel sauce, spicy mayo and tempura crumbs

Classic Rolls

7.00 Avocado

6.00 Cucumber

9.00 Shrimp Tempura Shrimp tempura, avocado,‎ cucumber

9.00 Negi Hamachi Yellowtail, scallions

9.00 California Crab, avocado, cucumber

9.00 Spicy Tuna Tuna, pickled jalapeño, spicy mayo

Sushi and Sashimi‎

Maguro Tuna Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Hotate Hokkaido scallop Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Ikura Salmon roe Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Unagi Freshwater eel Options: 2 pieces sushi (9.00) , 4 piece sashimi (18.00)

Smoked Salmon Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Sake Salmon Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Tako Octopus Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Escolar Super white tuna‎ Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Hamachi Yellowtail Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Suzuki Striped bass Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Kani Alaskan king crab Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Ebi Cooked shrimp Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Ika Squid Options: 2 pieces sushi (7.00) , 4 piece sashimi (14.00)

Hirame Flounder Options: 2 pieces sushi (6.00) , 4 piece sashimi (12.00)

Sakes by the Glass

8.00 Gekkeikan “Laurel-Wreath Crown” Junmai (served hot or cold) Options: Served hot, Cold

10.00 Tozai “the Living Jewel” Junmai

12.00 Tyku “Black” Junmai

12.00 Rock Sake “Cloud” Nigori

14.00 Gekkeikan “Horin” Junmai daiginjo

Non Alcoholic

8.00 Flavored Sodas Mango, pomegranate

8.00 Flavored Iced Teas Mango, pomegranate

8.00 Bottled Water Badoit sparkling water, evian still

Sparkling & Champagne by the Glass‎

8.00 Cellar Villa Franca Cava Rosé Penedes, spain

10.00 Pacific Rim White Flowers Washington state

14.00 Moët Ice Epernay, france

15.00 Moët Chandon Imperial Epernay, france

22.00 Veuve Clicquot Rosé Reims, france

24.00 ‘02 Laurent Perrier Tours-sur-marne, france

Wines by the Glass

Whites

9.00 Kung Fu Girl Riesling

11.00 Kuntz Bas Riesling

8.00 Firesteed Pinot Gris

12.00 Terlato Pinot Grigio

10.00 Joel Gott Chardonnay

14.00 Sonoma Cutrer Chardonnay

15.00 Neudorf Chardonnay

15.00 Miner Chardonnay

9.00 Babich Black Label Sauvignon Blanc

12.00 Beckmen Estate Sauvignon Blanc

13.00 Cloudy Bay Sauvignon Blanc

8.00 Chateau Peyruguet Bordeaux

10.00 Pazo San Mauro Albariño

12.00 Zaca Mesa Viognier

Reds

Jacques Girardin

12.00 Bourgogne Rouge Pinot noir

14.00 Solena Pinot noir

15.00 Morgan 12 Clones Pinot noir

8.00 Trace Merlot

10.00 Raymond Somm. Select cabernet sauvignon

12.00 Buehler Cabernet sauvignon

14.00 Jim Barry Coverdrive Cabernet sauvignon

15.00 Justin Vineyards Cabernet sauvignon

8.00 Enrique Foster “Ique” Malbec

10.00 Don Sancho Rioja

11.00 Hill of Content Shiraz

13.00 Hitching Post Red blend

Dinner

First Flavors‎

Commence

5.00 Edamame Salted

7.00 Wok Fired Shishito Peppers

8.00 Sugar Snap Peas Shallots, sesame soy

Soup

10.00 Tom Kha Gai Soup Chicken, coconut broth‎ with, mushroom, chilis, lemongrass

12.00 Sunda Wonton Soup Roast duck, foie gras, water chestnut, spinach, napa, cabbage

4.00 Organic Miso Soup Options: Mushrooms (+1.00) , Crab (+4.00) , Oxtails (+3.00)

Salads

12.00 Sunda Seaweed Sunomono Salad Mizuna, cucumber, jicama, wakame, bonito flakes, sesame, ponzu vinaigrette

15.00 Mushroom and Asparagus Salad Arugula, mushroom medley, ginger vinaigrette, crispy enoki

13.00 Chop Chop Curried Chicken Salad Chopped greens, carrot, chili, cucumber, onion, quinoa, eggplant sauce, naan

14.00 Crispy Brussel Sprout Salad Chilis, fried shallots, nuoc cham and minced shrimp

12.00 Bang! Bang! Raw ribbons of shaved green papaya, carrots, zucchini, chayote and jicama, tossed in a citrus chili dressing with toasted peanuts and coriander

16.00 Grilled Ahi Tuna and Pork Chili vinegar, mango, sweet onions

Dim Sum Style

9.00 Shiitake Edamame Dumpling Chives, soy ginger dipping sauce

10.00 Chicken and Mushroom Siu Mai (5) Chinese chives, shiitake, hot mustard, sweet soy

11.00 Oxtail Pot Stickers (5) Braised oxtail, caramelized onion jus, “white” wasabi cream s

Unda Steamed Buns Steamed scallion bao buns (4) filled with Options: Duck (12.00) , Shrimp cake (12.00) , Pork belly (11.00) , Roasted shiitake (10.00)

10.00 Loompya 10 Crispy pork and shrimp egg rolls, garlic and sweet sauces

Hot

12.00 Pig Sticks Braised pork belly,‎ sweet soy, asian slaw

18.00 Prawn Rangoon Crab, cream cheese, wonton shell

10.00 Ohhkoy Fritters Tempura kale, carrot, zucchini, sprouts, ginger, coriander, sweet chili vinaigrette

14.00 Steamed Tofu Mushrooms, eggplant, bok choy, black bean sauce

16.00 Lemongrass Beef Lollipops (5) Ny strip beef wrapped lemongrass, spicy chili glaze

17.00 Crab Cake Crusted Ahi Tuna Sashimi Japanese hot mustard, sweet soy glaze

16.00 Rock Shrimp Tempura Candied walnuts and creamy honey aioli

15.00 Charsui BBQ Pork Honey, miso, hoisin-sugar glaze, bok choy

17.00 Devil's Basket Chef’s choice seasonal item, wok tossed, dried chilis, shallots, scallions, toasted garlic

15.00 Roasted Duck Hash Glazed duck, daikon cake, frisee, crispy egg

9.00 Crispy Cauliflower Garlic, miso, chilis

Main Flavors

23.00 Pan Roasted Duck Breast Yuzu kosho, blistered shishito peppers, tempura-onion broth

25.00 Honey-Ginger Braised Beef Shortribs Creamed baby bok choy congee, crispy carrots

32.00 Miso Bronzed Black Cod Signature cod, hint of red curry, glazed eggplant

22.00 Sesame Roasted Half Chicken Free range chicken,‎ sesame oil, garlic, bay leaf, onion

26.00 Adobo Braised Pork Belly Vinegar, garlic, caramelized onions, herb salad, mustard greens

24.00 Crispy Pata Confit pork shank with garlic-foie scented gravy, waterccress, frisée

33.00 Malay Style Chilean Seabass Coriander, lemongrass, miso, chilis, curried cauliflower puree

24.00 7 Spice Fried Chicken Sweet and spicy glazed

26.00 Seafood Toban Lobster, shrimp, sunda egg sauce

Asian Grill‎

22.00 Free Range Chicken Breast Red pepper glaze, scallions

34.00 Miso Crusted Lamb Rack Truffled mushroom rice, yuzu chili marmalade

38.00 Ilet Mignon 10 oz.

70.00 100% Wagyu Beef 6 oz.

32.00 Prime Ny Strip Steak 10 Oz

Noodles

Longevity Garlic Noodles Lo mein, toasted‎ garlic, butter, blue crab style Options: (9.00) , (15.00)

16.00 Pancit Canton Crispy pork, lap cheong, shrimp, carrots, cabbage, egg noodles

16.00 Pad Thai Choice of shrimp‎ or chicken, rice noodle, egg, carrots, cabbage, tamarind sauce, scallions Options: Shrimp, Chicken, Rice noodle, Egg, Carrots, Cabbage, Tamarind sauce, Scallions

Side Plates

3.00 Steamed Jasmine

4.00 Brown Rice

9.00 Pork Adobo Flake Fried Rice

9.00 Truffled Mushroom Brown Rice

9.00 Dry Braised String Beans

Lap Cheong and Walnuts

9.00 Rock Shrimp Green Beans Shallots, garlic panko

Sunda Signature Sushi‎

Sunda's Signature Crispy Rice Pan fried sushi rice glazed with soy sauce and topped Options: Hand cut spicy tuna and jalapeño (13.00) , Seared american kobe beef tartare (15.00) , Creamy lobster and tobiko (14.00)

12.00 Baked Snow Crab Handroll Alaskan snow crab, dynamite sauce, tempura crispies

Truffled Tataki Sashimi Enoki mushroom, chive, soy, truffle vinaigrette Options: Tuna (16.00) , Salmon (14.00) , American kobe (18.00) , All the above (24.00)

17.00 Stuffed Avocado Hand cut spicy tuna covered in fresh avocado with japanese salsa ponzu and crispy shallots

14.00 Sunda Poke Roe, peppers, onions, avocado, crispy wonton, chef’s choice

12.00 Salmon Jicama Chilis, avocado, mango, shiso, sesame ponzu vinaigrette

12.00 No You Didn’T…the Ultimate Handroll Crab, shrimp tempura, salmon, spicy tuna, roe, cabbage, onion, spicy aioli

15.00 Scottish Salmon Sashimi “Bundles” Creamy blue crab, roe, chives, grated “white wasabi”

15.00 Sunda's Yellowtail Jalapeño Japanese salsa, olive oil, ponzu

Sushi and Sashimi

Otoro (Fatty Tuna) Mp Options: 2 pieces sushi, 4 piece sashimi

Chutoro Mp Options: 2 pieces sushi, 4 piece sashimi

Black Tuna Mp Options: 2 pieces sushi, 4 piece sashimi

Maguro Tuna Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)

Albacore White tuna Options: 2 pieces sushi (8.00) , 4 piece sashimi (16.00)