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Tanoshii“while the ambiance and food were nice.”
“Call for a reservation and ask for the sushi bar- then tell Mike if you have allergies, love or hate spicy food, what you're in the mood for and then let him take control.”
“When we expressed frustration with how slow the food was taking and that there were dishes missing long after ordering, they asked "Haven't you ever been here before?”
“Our party of four sat in the back room, went with the chef's choice menu, and, for seven plates and two hours, took an amazing ride.”
“On top of this, Mike creates a personal, friendly, and comfortable environment for his customers.”
“The sushi was good, but absolutely NOT worth the wait and the hassle of trying to get served.”
“have never experienced service as slow as Tanoshii, for sushi or any other kind of food.”
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