Bistro Campagne
Bistro brings intimate, French country dining to Lincoln Square.
(773) 273-6690
4518 N Lincoln Ave
Chicago,
IL
60625
41.963504
-87.6852
Neighborhoods: Far North Side, Ravenswood
Reviews & Ratings for Bistro Campagne
15 reviews
What users are saying:
Showing 1-10 of 15 reviews
Delightful by M. L. M. at InsiderPages
Contributor
April 17, 2008
What a wonderful French bistro. Their food is delicious, wine selection superb, and service impeccable. I loved the ambiance, and atmosphere contributed to a great dinner with friends.
Delicious, Romantic, Charming
by hanktheman
January 03, 2008
My boyfriend and I celebrated the new year at this adorably quaint restaurant. It was our first visit and we could not have been more pleased. They were absolutely full during our entire visit (New Years Eve) but we still received wonderful service and attention. It is a small place which makes it feel warm and cozy. Both of us had exquisite meals and the wine AND beer list were awesome. Considering the quality of the food, and the service, we thought the prices were exceptional. We have spent MUCH more out in Chicago and have not received such delicious food or excellent service. We will be returning when the weather is warmer to enjoy another wonderful meal outside!!
- Pros: value, service, ambience
Unstuffy, Country French place you'll love...
by dendau
July 30, 2006
We loved this place. Our server was French- not that it mattered, but it did add to the authenticity of the experience. The chicken was juicy and delicious. Wine list was not extensive, but they have a decent selection. Romantic atmosphere in a hot neighborhood!
- Pros: Great atmosphere & food is solid
- Cons: Can feel a bit cramped with a party of 4 or more
Unimpressed
by mahernbrit
April 17, 2006
I thoroghly enjoyed the decor of Bistrot Compagne, and the layout of the menu seemed appealing. However, I felt the service was average to poor, and the food unimpressive. I ordered a ketel one and tonic, they were out of ketel one. We were the first table on a Saturday...mmmm. The leg of lamb came out warm on a plate of cold rice, and the rice was NOT supposed to be cold. The souffle took twenty minutes to come out and it was so unimpressive. Our tab for 4 was $151 with tip. I want to give them another chance, but there's no way I would pay this much for so little effort. This place should not be a 9+ rated restaurant. Go to Bistrot Zinc downtown instead.
- Pros: Environment
- Cons: Food, Price, Service
Excellent food and service for any occasion by Cynthia M. at InsiderPages
Contributor
April 07, 2006
Wine selection, ambience, and quality of food is superior. This is place that knows how to treat any restaurant goer, whether it's a regular, a casual diner, or a special occasion crowd. Valet available but mostly not necessary.
PROS: Chicken is Out of the This World
CONS: None
Heavy-handed cooking, all-American desserts
by senatorsmith
March 18, 2006
Unremarkable restaurant serving heavy-handed interpretations of classic French bistro fare in an uninspired ambience. Desserts, despite French names appear to resemble those found at American casual chains like Applebee's or TGI Friday's. Signature chocolate souffle presentation was closer to lava cake -- with an unmelted chocolate center! I would not go out of my way to visit this restaurant again.
- Pros: Spacious, Quick turnaround
- Cons: Heavy-handed cooking, Skimpy portions, Uninspired ambience
Salty escargot
by sheyenne
October 05, 2005
Dine on Friday 9/30/05, they don't take reservations, arrived around 8pm, didn't get seated until almost 10pm. Escargot and mussel soup were salty. Menu repertoire included lamb, rabit. I ordered Moulard duck and was advised that the chef would NOT cook it over medium. The redish pink fleshy duck breast over a dark fruity reduction came. Liked the more-cooked ends but the middle part was unbearable. I consider myself a hardcore eater-carpaccio, kobe beef, sushi/sashimi (sea urchins, natto) I've had a flesh of a flickering flounder at Heat...I love my steaks rare but I'm embarrassed to day I didn't finish my plate. We weren't having too much fun that we skipped dessert. If you're dining there on a Friday, arrive early.
- Pros: Ambience, Exotic menu
- Cons: Wait time during peak
Do not waste your money.
by jdog8
June 08, 2005
I do not understand why this place has such a good review. It is horrible from the service to the food right down to the prices. Save your time and money and dine somewhere else.
- Cons: Tables too close, Wait to long, Very Pricey
Bistro brings intimate, French country dining to Lincoln Square.
by Contributor
June 30, 2004
In Short
Lincoln Square locals call this Prairie-style restaurant their resident bistro, a community staple for farm-fresh, rustic eats. A bright bar area and bustling dining room beckons an all-ages crowd of families and couples, while a romantic patio lush with flowers and greenery . A mosaic-tiled fountain enhances the loveliness. A traditional bistro menu covers all the classics, from steak frites to Croque Monsieur and Croque Madame to a juicy braised rabbit leg and loin paired with Brussels sprouts, mashed potatoes and mustard sauce.
- Pros: good, simple foodgreat gardensmart service
yummy
by chicagofoodlover
June 03, 2004
Love the chicken dish but not very excited about the price. Overall the food was very good and the wine list rocked.
- Pros: intimate, friendly staff
